Best Lodge LCK3 Pre-Seasoned Country Kettle, 1-pint Deals

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They look very nice and are great for serving soups and stews. We pre-heat them in the oven for a while to help keep the soup hot when serving guests, but to avoid unpleasant surprises we do not pre-heat the lids (Lodge Logic L5MIC3 Miniature Lid). Be careful with what you put under these kettles if you pre-heat them, though; placing them straight on a plastic tablecloth may be a bad idea. (We use coasters we make from boards the kids break at tae-kwon-do.)

As is usual with this cast iron stuff, wash them ASAP and put a thin coat of vegetable oil on them to keep the seasoning healthy and the rust away.

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This is my favorite bowl for serving soup. It keeps the soup hot down to the last spoonful. It is good for finishing onion soup in as it can handle being baked in the oven. It also can be used for small sides such as pork and beanson the grill. I have made individual round loafs of bread, individual meatloaf etc. My daughter has food allergies so I have even made her own personal serving of a hot dish minus the offending food and we all still get to eat the same meal. Wonderful dish. I have used mine for 20 years and still love it. Want to purchase some for my now married children.

Best Deals for Lodge LCK3 Pre-Seasoned Country Kettle, 1-pint

I have two of these 1-pint iron pots (or "kettles," as Lodge calls them), having won them in a pizza recipe contest. The durability and longevity of cast iron is well known: as long as I keep them oiled and seasoned, they'll last for the rest of my life, and more. I live in an apartment upstairs from a family that has two little girls, and I love using these kettles to serve them desserts. A hot apple crisp is the perfect dish to make in these iron pots: fill each one with apple slices, sweetened with brown sugar and cinnamon; top with a crisp of mixed sugar, crushed walnuts or pecans, and butter; and heat it for 20 minutes in a 375 degree oven. Then you take the pot out of the oven, add scoops of vanilla ice cream on top, and you have a dessert that can't be beat. The girls devour them right out of these iron bowls.

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We bought a few of these, and instead of making a big pan of chicken pot pie, I made individual servings in these pans. It didn't look like a very big serving until you started eating it. It was more than enough for one person. I put dough both inside and on the top of the pie. The only thing to watch is the legs. It's a little tricky to arrange the legs on the wire racks in the oven!

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This thing is perfect for a cup-sized bean dip cooker/heater-upper. Super easy to clean. Nice addition to the kitchen and outdoor cooking supplies.

Definitely watch your level, though, as if you put an exact pint in this, it's likely to spill-over.

i.e. If using a standard 12oz. can of beans or soup, you should only put about half of the can (in) at-a-time.

Best Camp Chef Dutch Oven Stand Deals

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List Price: $39.99
Sale Price: $33.99
Today's Bonus: 15% Off

This table works well for what it is. It gets your Dutch Oven out of the dirt and gives you a nice surface to have coals/briquettes on.

The top surface has some sort of coating on it that makes for very easy clean up. Almost a non-stick coating like on pots and pans, but thicker, more heavy duty.

The legs are 3/8" bolts that screw and unscrew from nuts that are welded onto the bottom of the table itself.

I think for the price that this is a great item to have for use with your Dutch Oven. And I'm sure other uses for too..

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When a larger table isn't available, this little stand works great. The design is simple and the funtion is useful. I've stacked 3 12" ovens on this thing without any problem.

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This is a sturdy little table, I have two and use them often. They are perfect for supporting your dutch oven next to the campfire. It is also a great addition for those folks who have a bigger cook table, it will hold hot pots, charcoal starters and more.

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I've owned one of these for a couple of years, and just got another as a gift for my brother. The design is simple, it's extremely durable, and does what I need it to: it keeps the Dutch oven up off the ground when cooking. We camp in backcountry locations with no fire rings, and in sensitive habitat areas where you cannot build a fire on the ground (protected desert, etc.) We bring a washing machine drum or backyard firepit, and this little guy allows us to use the D.O.'s Additionally, in established campgrounds, we can actually use it on top of the picnic table. We have a 12" D.O. as well as a 10", and have stacked them easily. A 14" D.O. would fit just fine too.

The surface is thick carbon steel, and there are large nuts welded at the four corners. The legs are actually 5 or 6" bolts that you screw into the nuts. With the legs off, the whole thing packs into a plastic tub along with the 2 D.O.'s, lid lifter, lid stand, gloves, etc.

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This is simple to set up, ultra convenient, and sturdy. We have several Dutch ovens, two 6 quarts and 12 quart. These can be stacked on this table one on top of the other with the use of the Dutch ovens. The table is a good idea when you want to use more than one Dutch oven and you are at a campground that you are perhaps unfamiliar with. Our first time out with this one we went to a campground we had never been to before, and typically, we create our own pit for our Dutch ovens, at this campground that was not an option and the fire pits and strange grates on them and coals would easily fall through and the grate didn't lift. It was a terrible idea for a camping fire pit.

The Dutch oven table was the perfect accessory so we could make lasagna, bread and brownies stacked on top of one another on the Dutch oven table.

The table cleans up easily. There are four screws that make up the legs and take seconds to put on. It is stable and handled the weight of three full Dutch ovens. For the price, it exceeded my expectations.

Swiss Diamond Nonstick Wok with Lid - 12.5" Reviews

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List Price: $260.00
Sale Price: $179.95
Today's Bonus: 31% Off

I wrote the Swiss Diamond company and asked for an explanation of what the nano-composite material was made of.

After a week or so, I received a polite reply from Allan Wolk, an employee in the U.S. His email informed me that, "Our patented nonstick surface uses a nano-composite of real diamond crystals and PTFE; it is applied using a computer controlled plasma gun at very high temperatures."

Naturally, my attention was immediately drawn to the PTFE. The acronym sounded familiar. What was PTFE?

A quick search of Wikipedia provided the answer: (http://en.wikipedia.org/wiki/PTFE)

As Wikipedia explains:

Polytetrafluoroethylene (PTFE) is a fluoropolymer discovered by Roy J. Plunkett (1910-1994) of DuPont in 1938. It was introduced as a commercial product in 1946 and is generally known to the public by DuPont's brand name Teflon®.

Huh? Teflon? Wait a minute. Didn't the Swiss Diamond website just claim that the product contained no Teflon?

If you look back at the Swiss Diamond website screen capture, the careful wording of their answer now becomes clear. It states, "The Swiss Diamond coating does not contain any Teflon taking into consideration that "Teflon" is a trade mark, made and owned by DUPONT."

So the pans don't contain Teflon, they just contain the chemical called Teflon. It's like saying a nuclear warhead doesn't contain any plutonium, it only contains nuclear fissionable material.

For the manufacturer to insist the Swiss Diamond pans contain no Teflon whatsoever when it is made primarily from polytetrafluoroethylene, the chemical widely known as Teflon, is extremely deceptive. In fact, the intent of the Swiss Diamond company seems to be to deceive consumers by omission of the facts. The FAQ document on the Swiss Diamond website, for example, does not bother to say something like, "But our pans do contain PTFE, the chemical known as Teflon." It simply insists they contain no Teflon and moves on to the next question.

It seems that Swiss Diamond goes out of its way to give the impression that this product is free of Teflon chemicals and is surfaced primarily with diamonds. That's the impression I got, anyway, and I read the promotional materials several times before purchasing the pan.

Consumers have been hoodwinked yet again!!!

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This isn't the first nonstick wok I had purchased, but it might be the best one I ever need. Beside I like the Swiss Diamond customer service on their replacement service. So, if you can affort it, just buy it.

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Great a first. We stir-fry and pan-fry 2-4 dishes each day. After a couple months use, it began to change color. It's no longer non-stick now. Also, the product came with the lid missing and was never sent after a couple of email exchanges with seller, who blamed the manufacturer for the mistake.

Honest reviews on Swiss Diamond Nonstick Wok with Lid - 12.5"

I got this beautiful wok as a gift, which is the most wonderful one I even had. After six-month use of the wok, I am surprised that it does not change color like any other wok did. I basically use it every day. I only use a kitchen towel to wipe it clean and never use dish detergent or dish washer. The condition of the non-stick surface is just like the first I got this perfect gift!

Although its non-stick surface is strong and is allowed any material of utensil to be used on it, I use only wood or nylon type. I believe that using softer material would avoid deteriorating the non-stick surface.

I will post a following review if any condition goes worse. Let's see how long it will persist. And by the time, it may be a good change to test their limited lift time warranty though.

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Never use such a great nonstick pan :D After used this & I bought the other sauté pan with same brand.

Presto 09905 Pressure Canner Sealing Ring/Safety Plug Pack Review

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List Price: $29.00
Sale Price: $10.96
Today's Bonus: 62% Off

trying to find this ring for my model pressure canner, I had to turn to the internet for a replacement. This would not normally be a problem except that this was in the middle of the heaviest part of my canning season. I was afraid that I would be without my canner for more than a week while I waited for the part to come in. However, after I ordered this part through Amazon, I received it in the mail within 4 days. When we're talking about canning fresh produce, a few days can mean the difference between setting aside jars for the winter or consuming it all (if possible) immediately before spoilage occurs. I would highly recommend this seller as their shipping was extremely fast, the item was exactly as it was described, and I was able to get back to canning the produce from our garden in short order.

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Our old Presto pressure canner model 01780 had started to drip water around the lid. This new seal fixed it right up.

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I have put off getting a new gasket for some time. I received it promptly and I should have done it years ago. I now have a snug fit and don't have to work to get the old seal to fit in the cover. It came with two types of safety plugs so you could use which ever fit your canner. It even had instructions on how to put it in though it is very simple. It was great being able to order it while looking at my book with the model number so I had it correct!

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I received shipment in two days, from Amazon Prime, outstanding service. I replaced both the sealing ring and safety plug on a used canner I bought at the swap meet, for cheap. This restored the canner to perfect working order and I have a nice canner for a total investment of $20.15. Recycle, recycle, recycle.Presto 09905 Pressure Canner Sealing Ring/Safety Plug Pack

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The ring stopped the slight steaming from under the lid. I stretched it a little which made the ring fit more tightly.

Best Cajun Cookware Pots 8-quart Seasoned Cast Iron Crawfish Casserole Deals

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List Price: $130.06
Sale Price: $79.99
Today's Bonus: 38% Off

I bought this item for my father who is like me and loves cast iron cookware. He is basically a gourmet cook and has every gadget in his kitchen, you could think of. But, he doesnt have this! So, I thought great birthday gift for the man who has everything. He loves it! He said it is huge in size and can feed an army, but cooks well and can hold anything you plan on cooking from stews to fish to gumbo, etc. Goes from stovetop to oven, and back again. Cleans up great with some hot water and a stiff brush and a little seasoning to keep it rust free. I bought myself one and can hardly wait until it arrives!

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Discount Cuisinox Heavy Duty Nut and Seafood Cracker

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This nut cracker is sturdy and will crack walnuts and smaller nuts with no problem. It is well built and I expect it to last.

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I was really disappointed that the claw cracker was so small and wimpy. I eat BIG lobsters and I needed a BIG claw cracker.This is not a "heavy duty" claw cracker and should not be advertised as such.

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Too small, my wife can't do much with it, and it takes a lot of effort for me to use it. Won't buy again.

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A must have for the shellfish eater and nut fanatic in the house. I got one to try and now we have to get more, far better than the vintage ones we've been using.

Highly recommended

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I bought this tool just for cracking lobster shells open. It has served this purpose well. However it also works well as a wrench to open the lid on a pickle jar or other hard to open lids.

Cuisinart Chef's Classic Enameled Cast Iron 5-1/2-Quart Oval Review

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List Price: $180.00
Sale Price: $82.95
Today's Bonus: 54% Off

I had been looking all over for the perfect French/Dutch Oven then I found it HERE on Amazon! I didn't even know that Cuisinart made one until I found it here! AND for a fraction of the cost of what I WAS going to get (the Le Cruiset brand) I love this one and have used it at least once a week since it arrived! I love that you can braise the meat, right in the same pan (like they do on the cooking shows!) and pop it in the oven to slow cook just like that! The clean up is so easy too! I was originally wanting a cobalt blue but now that I have the Cardinal Red I LOVE IT! One of my best purchases at SUCH an awesome price! The 5 1/2 quart oval is perfect for doing pot roast for a family of 4-6 with plenty of room for carrots, onions and potatoes my roasts have never tasted better! And with the Prime shipping, I got it shipped for FREE (and it's a heavy pot!!)

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I picked up this same item at TJ Maxx about a month ago and I LOVE IT! Although I have tons of cast iron, I had been wanting and needing an enamel covered dutch oven for quite awhile. I can't say enough good about this one. It is holding up beautifully after getting heavy use and it cleans up so easily. It has definitely made my life in the kitchen easier. Don't pay the over-inflated prices for Le Creuset. This Cuisinart will do the exact same thing for a fraction of the price.

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I really enjoyed the even browning and surprisingly easy clean up. I wasn't sure how it would do on my glass cooktop but I had great results, in fact it made my goulash even better. The beautiful red color is just an added bonus!

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Friends call me Queen of the One Pot Meal...I love to cook soups and stews and anything with blended flavors from long slow cooking...for years I successfully used a traditional cast iron dutch oven, but was always frustrated that it was not attractive on the table for family style meals and leftovers could not be stored in it due to rust...not wanting to pay for the big name brand, I hunted around until I found the an enameled cast iron casserole in the desired color, size, shape and price I wanted...THIS POT IS IN CONSTANT USE...it rarely gets back to the cabinet shelf...it's washed and put right back to use...the Cuisinart enameled cast iron casserole is the BEST POT IN MY KITCHEN!...

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I recently purchased a new stove which has a center burner that is oval.

This is the perfect pot for that burner. It also does a wonderful job and

is every bit as good as that much more expensive french brand that my

friend has.

Cheap Emile Henry Flame Top 2-2/3-Quart Round Oven, Red

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List Price: $125.00
Sale Price: $98.99
Today's Bonus: 21% Off

I've used a lot of different types of cookware through the years---cast iron, clad cast iron, aluminum clad, teflon coated, etc (both lower and higher priced). The FLAME TOP series are the only ones that can go in the oven, on the stove top, in the fridge, microwave, etc. Fantastic heat distribution with no hot spots or burning. Extremely easy to keep clean. Due to higher cost, I've accumulated a set over the recent past and have donated all of my other cookware! Buy one and try it, you WILL be amazed!

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A neat, fairly light-weight little pot. Well-made, rugged. Perfect for soups, stews, etc., but you'll need the next size up if you're cooking for more than two.

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I was sceptical when I bought my first one of these. I was very worried about the price-quality ratio. However, I was really impressed with the performance of my first one -so much so that I am gradually adding to my collection. A lower price would achieve this faster, but they are very good cooking and serving vessels.

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This is a nice pot. I saw Jacques Pepin cooking with one and it was such a beautiful red color and the soup he was preparing looked great. The pot is supposed to be microwave & stove top safe.

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A great product that can and in this household will be used often. Great for gas ranges and in oven baking. A dutch oven that has superior heating qualities compared to caste iron. Superior to metal loaf pans for baking bread. Have not broken or chipped this product yet and hope it is as tough as the John Deere tractors I use on the farm. But it is clay and I'm hard on my tools. If it holds up for five, maybe six or even more years, I wouldn't live without one. My aluminum and iron pots are seeing little activity while this product is in constant use.

Cheap Calphalon Unison Nonstick 8-Inch and 10-Inch Omelette Pan Set

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List Price: $225.00
Sale Price: $59.49
Today's Bonus: 74% Off

Nearly 10 months ago I purchased this item at the same time as another product, Cuisinart FCT22-20NS French Classic Tri-Ply Stainless 8-Inch Nonstick Skillet, specifically to compare them and guide my future purchases. After extensive daily usage of both products I can share my perspective and hope it helps others. I will be comparing only the 8 inch Calphalon pan to the 8 inch Cuisinart.

The Cuisinart product is a classic pro-style pan that seemed perfect for what I was after. That said, I was drawn to the Calphalon product by the attractive pricing and decent product reviews I found here on Amazon and elsewhere on the web. I am an avid appreciator of omelettes and there is no better task to test the sticky-factor of a pan than with omelettes especially as I am a flipper, not a folder.

I found both the Cuisinart and Calphalon pans to have good feel to them. The handle design and the weight of the pans is slightly different. The Cuisinart handle arcs higher which I preferred a bit more. The slope of the sides of the pan on the Calphalon is steeper leaving a larger cooking surface area on the bottom. For an omelette flipper the Cuisinart's less dramatic slope made it easier. That said, after a couple weeks of use I could achieve the same results with either.

Both pans perform well as a non-stick surface product. Very little effort to keep things from sticking and it required little to no butter or oil to get that result from both. These surfaces on both pans seemed to perform better once "broken in" even though that's not generally a characteristic of this material.

Now for durability. I invest way too much in cooking gear to use sharp tools on them. So I stick with just plastic tipped tongs or a silicone spatulas. Period. Regardless of my efforts, both pans are showing signs of scratches on the cooking surface a very disappointing finding. The Cuisinart looks to have held off scratches much better than the Calphalon. I expect that to start affecting the non-stick capabilities in a couple years as the scratches worsen. Both items are labeled as dishwasher safe and I did take advantage of that and it worked out well. The external surface of the Calphalon is easier to care for than the stainless surface on the Cuisinart.

So, it would seem that for half the price the Calphalon performed very well against the Cuisinart. The longevity of the Cuisinart will likely be the differenciator in the long run. But since I received two pans for pretty close to the same price in the Calphalon offering it really does win my vote in the end.

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I bought the set direct from Calphalon before it appeared elsewhere. The finish is wonderful, the food actually does slide from the pans. My warranty says they can be washed in the dishwasher. I like the weight, they seem to be more like the old made-in-USA Calphalon bought years ago and passed on to family as I have cut back in cooking. I needed good omelet pans (you'd be surprised how many eggs seniors eat (smile)) and these more than satisfied me. A cover I already own fits one pan and I have ordered a cover from Calphalon for the other pan. That's because I tend to use these pans for almost everything I cook, stir fries, sautees, sauces, meats, veggies, I just made BubbleNSqueak in the large pan yesterday and needed the cover for that dish to tenderize the cabbage. I recommend this set without hesitation. I am sorry I wasn't able to buy it from Amazon, I am a died in the wool customer of Amazon. I will buy more in the Unison line and it will be from Amazon.

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Let me start out by saying I hate Calphalon. I've hated it from the get go, as I have issues with the whole concept of cooking on aluminum. I have been an All Clad fan for years (except that I can't say much for their black LTD finish which died). Color me stainless with a copper sandwich.

I was walking past a kitchen ware store in northern Florida, when they were offering this set at a greatly reduced price. We went in and for some strange reason, price probably, as well as the finish of the non-stick which seemed really nice, we bought the set. We were in the mood for nonstick, and our non stick All Clad omelet pan had died what I thought was an untimely death for a pan that was over $100. So we thought, what the heck. At this price, if it dies in a year, oh well. Now you can color me converted. We use this 10" on our boat (no dishwasher) and another in our condo (we don't put it in the dishwasher but maybe 1/4 of the time). We've had them for over a year now, and I can tell you that not a day (that we use it) goes by that my wife and I don't remark to one another, 'this is my favorite pan'. Even heat. Food slides around effortlessly, and a joy to clean with a simple sponge and dish soap. NO signs of wear on the non stick. I have to confess that we treat this pan with respect. We use high temp rubber spatulas, bamboo, and (carefully) metal tongs. Mostly washed by hand (why not, the difference between rinsing and washing this pan is so slight). You're already washing your good knives by hand, right??

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I don't know if these pans were damaged or if they were just poorly finished, but I returned the original and the second set that were sent to me for the same reason. The first set had numerous scratches or dents on the edge of the pan along where the non stick surface finishes onto the anodized back. The 10" pan had the most. The 8" pan had that and a large dent smack in the middle of the cooking surface. The finish looked fine where the dent was, which leads me to believe it may have been like this out of the factory.

The second set I received also had the scratches as the first (one again, more scratching on the 10" than the 8"). The 8" pan this time had discolorations in the finish, which are likely caused by poor application of the finish at the factory.

Overall, I'm not impressed, and certainly not for pans that are "list priced" for 200 dollars. In my opinion, Calphalon should package these better in the first place. 1/3 of the pan isn't protected by the packaging at all. Not good when you're dealing with non sticks, where once the finish is damaged, you really shouldn't continue their use.

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I was completely wrong with my earlier review. The instructions say to wash the pans and condition them with a wipe of vegetable oil before their first use. I went back and did that, and they are completely cling free.

I'm sorry for my mistake, and if I mislead anyone. I'm delighted with the pans!

Metrokane Vertical Rabbit Lever Style Corkscrew with Foil Cutter Review

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List Price: $59.95
Sale Price: $43.01
Today's Bonus: 28% Off

Not long ago I wrote a review of the Screwpull Revolutionary New Lever Pull. I've since also acquired a Metrokane Vertical Rabbit and I'm so happy with it that I feel compelled to write a review on it as well.

While the Screwpull is lovely and sculptural, the Metrokane is sexy and fun. The former is priced from $130 to $150 on Amazon, and the latter is $50 to $60. Each comes with a foil cutter, but the Metrokane also comes with a replacement screw. The Screwpull arrives in a very attractive leather presentation case which would look good anywhere, whereas the Metrokane arrives in a hinged plastic container which you could probably throw away. The taller and more angular Screwpull seems to be largely made of metal and has a noticable heft; the Metrokane handle is made of metal, but the body is plastic. It doesn't feel nearly as substanial as the Screwpull, but I don't find that to be a problem. Both pullers stand upright and would look fine perched on a table or sideboard.

As of this writing, the taller and more angular Screwpull seems to be offered only in satin with black accents, and the curvy Metrokane in black, gunmetal gray, and the one I bought, candy apple red. The Vertial Rabbit, true to its name, has a hint of an eye on either side so when looked at in profile, it gives the appearance of a rabbit. I probably should deduct a star for too much cuteness, but that's part of the fun of the Rabbit.

The operation of the two is somewhat different. The base of the Screwpull ia sprung open and must be squeezed to hold it onto the bottle. The lever is then thrown more than 180 degrees to pierce the cork, and then brought back the same amoount to remove it from the bottle. The cork is removed from the device by throwing the lever back and forth once more. Simple, fluid, magical.

Rather than being held open, the Metrokane base is held closed by a spring. Not a big deal. In contrast to the Screwpull, the lever is pulled up (or cocked) before placing it over the neck of the bottle. The throw, however, is engineered to be only 90 degrees versus the Screwpulls 180+ degrees. and falls into place at each end of the throw with a satisfying "clunk". The removal of the cork from the bottle and from the device is the same as with the Screwpull.

For some reason, I find it a little easier to remember to remove the cork from the Metrokane. It may be because when it is removed from the bottle, the handle is in the cocked position and it's obvious the process isn't yet complete.

Which is the better choice? I'm delighted with both for entirely different reasons and use them interchangably. I can't comment on longevity since neither has given a hint of trouble. I don't consider either easier to use, although it could be argued that the Metrokane with less than half the throw of the Screwpull might be easier, plus I really think I'm more likely to remember to remove the cork afterward with it. The Screwpull with its elegance, metal construction, heft, and presentation box would perhaps be the better choice for an impressive gift; whereas the Metrokane at 1/2 to 1/3 the price and with an extra screw is far and away the better value. Choose either one and you'll be happy.

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I bought one of these late last year and it broke after very little use. Not the normal problem that a new screw would resolve but a much more significant failure. I sent it to Metrokane (the manufacturer)for replacement with a $10.00 bank draft as instructed under it's 10 year warranty and have got nothing in return. I have exchanged emails with their service department multiple times. They respond saying they are sending it right away and then they don't. Each time ie is a different reason/excuse. They never actually volunteer this information but instead I wait for 3 or4 weeks and send an email and that's when they come up with a excuse. This cycle has happened 3 times now and I have been waiting nearly 3 months.

Do not buy this product and do not deal with MetroKane!

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Purchased this because of the company name and their other products. This lasted about 3 months. Called customer service and returned the items. After 2 months, no replacement, no return of emails, no return of calls. GOOD ADVICE IS TO AVOID THIS PRODUCT!!!! EVEN BETTER ADVICE, AVOID THIS COMPANY = METROKANE.

Honest reviews on Metrokane Vertical Rabbit Lever Style Corkscrew with Foil Cutter

Simple engineering mechanics obviously escapes the Rabbit team. Pulling the handle up to remove the cork places stress on your hand due to the design of the CHEAP PLASTIC black hinged plate being inline with the force of the lever. A simple reverse of this design to the hinge in the front would have fixed this issue and made it a fairly good product. Oh and plastic junk on a 50.00 corkscrew REALLY ???? not metal?

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We used it 2-3 times a week. It was expensive and we figured it would be the only opener we'd ever have to buy. We were wrong. The mechanism inside wasn't working properly so you end up not being able to extract your cork. There is a loose piece inside that is not pulling back properly. We even went on the metrokane website to "trouble shoot". To no avail.

Best Visions Corning 5.3 Quart Dutch Oven with Lid, Amber Deals

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I have had Visions cookware for about 17 years I guess. One of them has broken, but I loved them for all the years I've had them. They are great on gas stoves. They are great on electric stoves. I caution you to use low heat levels. High liquid items are no trouble. Baking is no trouble. If I burned something in one of them, I used a metal spatula to gently and carefully remove most of the charred crud, and then some cleanser or SOS to make them look like new again. I am looking to replace my beloved and well used 5 quart that had a coffee cup tossed into it by one of the kiddies :). I really like this cookware.

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A L L....V I S I O N S....Cookware is perfect! I have

often thought that if I ever achieved all my dreams,

and became a millionaire, (or even a billionaire or a

trillionaire!), I would STILL want to cook, and would

STILL want ONLY "Visions", (or Pyrex, or Corelle, or

other glass or glass/ceramic cookare), to cook with.

This type of cookware is easy to clean, keeps correct

temperature, HAS NO HOT SPOTS, (which can ruin most

otherwise wonderful stainless-steel cookware), looks

quite beautiful, and just has an instinctive "feel"to

it that says, "pefect cookware".

"Visions" cookware is at the top of this list,

because one can see through it...all through it...and

not just from a glass top. This is very convenient

if one wants to do something else, and glance up, once

every few minutes, to see if the cooking is done.

True, "Visions" does burn...and burn very easily.

However, one can easily avoid this problem by putting

the stove on to a very low heat, while one is away.

Or buying a timer with a loud ring. With all the ad-

vantages that Visions, (and other glass or glass/cer-

amic) cookware affords, this precaution is a very

small bother. I myself have burnt three wonderful

Visions pots....yet I am buying more, and vowing to

be more careful!!!! (UPDATE....AND TIP! Yes, I've

burnt yet another wonderful Visions pot....but THIS

time, I decided to WAIT until the pot was COMPLETELY

COOL, before I tried to wash the burnt part off. IT

WORKED LIKE A CHARM! So, my (additional) advice now

is....if all else fails, and you forget to time your-

self or put on a lower light, and the pot burns

anyway.....take the pot off the heat, and WAIT AT

LEAST 2 HOURS -before washing in warm, soapy water. I then used Bon-Ami Cleanser....strong, but never

scratches. I suppose any dishwashing liquid will

work though. Just be sure to WAIT those two hours!

"Visions" and "Corningware" are now being made in

very limited quantities. I hope that they can again

be made in far greater quantities....new generations

are always being born, and the cooks amongst them

will always want the best. No matter what the price,

(and there are so many more expensive brands of pots

around...such as Calophan)....Visions will always be

the best, as far as I'm concerned. The best for

health, and value, and beauty, and convenience, (that

ability to judge what's cooking from a distance.)

"Perfection" is a term to use rarely, if ever. But

"Perfection" in cookware, and serving eqipment is

what Corningware and Visions is. I hope they keep

making it -and in larger and larger quantities --

forever!

P.S.: I see that this item has been reduced in

price from $120 to $79! At this price, it surely is

a bargain! If you are looking for a large stock or

cooking pot, this, in my opinion, is the one to buy!

Best Deals for Visions Corning 5.3 Quart Dutch Oven with Lid, Amber

I have a new GE Advantium 120 microwave oven and needed a large pot with a glass lid to cook stews, soups,etc. I received my order very promptly and it was in perfect shape! I had had some Visions pots some time ago and really liked them so I was so glad to find the 5qt. pot that I needed on Amazon.

Honest reviews on Visions Corning 5.3 Quart Dutch Oven with Lid, Amber

I broke my friend's amber Dutch oven while helping him clean his kitchen one Sunday night. I was horrified. So was he. The fact that I could hop on Amazon and replace it, very easily, astounded, pleased, and relieved me. Amazon: you rock!

Find helpful customer reviews and review ratings for Visions Corning 5.3 Quart Dutch Oven with Lid, Amber

I have several Vision pots, including this one, and am purchasing more. Great for soups, boiling water, cooking in general. I am careful, and never use it on high heat. The primary reason I bought this, is because it is the healthiest cookware to cook on. No leeching! Stainless steel pots will leech out Nickel, and esp if scratched. I do not cook with non stick pans, because of the chemical and harmful fumes it creates. Not to mention that once it scratches, and it starts to flake, you are consuming that.

Visions is perfect for me. I haven't had any cracks or breaks, and have been careful with it. It is hard to find to purchase though. Cannot find it in stores here.

Bear Paw Products Meat Handler Forks. Grizzly, Polar, & Mama Bear Review

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List Price: $17.99
Sale Price: $12.95
Today's Bonus: 28% Off

I bought these for the sole purpose of pulling smoked pork butts for pulled pork sandwiches. These make the task so much easier than using large forks. I pulled two six-pound pork butts in under five minutes. These things are great!

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Being a "former" fork pulling pork puller, I have to say that the Bear Paws is a great gadget to have on hand.

The first weekend I had the paws, I was cooking 40 lbs of pork butts.

I literally pulled all 4 butts in less than 20 minutes, whereas is with forks each butt might take 15 minutes alone.

Great buy!

Best Deals for Bear Paw Products Meat Handler Forks. Grizzly, Polar, & Mama Bear

I love the other reviewer's idea of using these to pull pork, but I bought the bear paws so that I could finally pick up and move large, roasted objects securely, from off of the flames, or just out of the roasting pan--and they do a fantastic job for both. Folks, this is a very simple item that will make a very simple cooking task MUCH friendlier to perform. There's not a lot to say about a pair of claws you use to pick up hot stuff, except: Where have they been all my life?

I can't understand why the cooking stores have bear paw shaped salad tossers, but not these, which answer a much more immediate and (because of the temperatures involved) important kitchen need than how to move a piece of lettuce or two around in a bowl. Thankfully, we can get them online!

Honest reviews on Bear Paw Products Meat Handler Forks. Grizzly, Polar, & Mama Bear

As advertised. I thought that the plastic would have been made more durable. After just a few uses pulling some pork tenderloin's, the ends curled up a bit so they are less effective now. I didn't pull the pork when it was super hot either so they didn't melt down. I think they would be better if they were metal.

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I wasn't sure what to expect with this product but it did the job in tearing apart pulled pork. I ended up using my hands when the forks became so greasy that holding on to them was difficult and I kept holding them backwards which makes me wonder if the handle shapes couldn't use improvement to make them more comfortable and secure. They definitely were better than tableware forks and a must if the meat is still too hot for you hands.

Plastic Red Adult Cheater Training Chopsticks #EC1-R Reviews

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I like chopstocks, and I use them whenever I can, but the one thing I can never seem to get right are noodles, especially the "instant lunch" type in the form cups.

That's where these come in.

I originally bought a set of Holdstix at one of the local grocery stores, and they worked quite well, but the quality wasn't as high as they could have been, and each pair eventually broke after about three months of use.

That's when I discovered this item.

The M-shaped (or W-shaped, depending on your point of view) hinge puts less stress on the joints, so the probability of breakage is far less than in those with a simple U-shaped hinge. Also, these are longer, giving more control and pressure at the tip, allowing for better holding of whatever it is you're picking up. They're also made of a slightly harder plastic, so they should wear much slower. The interior of the tips have a grip pattern molded in, so your noodles (or whatever else you pick up) won't slide out.

Yes, you will be paying a bit more per unit, but it's worth it!

Will these teach you how to eat with chopsticks? No. Only practice will do that. But if you need something to augment regular chopsticks or have the convenience without the frustration, these are definitely the way to go.

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