Showing posts with label denmark cookware. Show all posts
Showing posts with label denmark cookware. Show all posts

Tuesday, January 13, 2015

Discount Wusthof Silverpoint II 4-Piece Steak Knife Set

Wusthof Silverpoint II 4-Piece Steak Knife Set
Customer Ratings: 4.5 stars
List Price: $50.00
Sale Price: $39.95
Today's Bonus: 20% Off
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I did a lot of research on the popular, better knife brands before buying. I was torn between the two most well known: Wusthof and Henkels. I saw a lot of reviews regarding Henkels about them not lasting long or living up to expectations. According to Wusthof's website, all their knives have the same blades in them, in all their knife lines. Perhaps I misunderstood their descriptions, but this is the meaning I took away from their own website. That being said, the only difference between their cheaper and most expensive (Classic) lines is the handle. I purchased a set of the Classic line for cutting and chopping. They are definitely superior to these steak knives. However, since I am using the steak knives only for dining and not every day, these are more than adequate.

The blades are very sharp and cut easily through all meats. The only thing I can really say isn't perfect, are the handles. They could be better quality. I personally felt, for the amount of use I get from the knives, the handle quality vs. price is worth it. You can spend $100 on a set of Classic line steak knives that you use twice a week, but I think most people would be highly satisfied with this set.

As others have mentioned, nicer blades like these should be treated a little bit differently. Do not put these into dishwashers. They will bang around and become dull, quickly. The heat will also damage the handles. Hand wash and towel dry immediately after use. The steel will rust quickly, otherwise. These are great knives, and they need exceptional care to last.

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I have slowly been filling a knife block with Grand Prix II knives for my girlfriend, and it came time to get steak knives. We wanted a good quality knife, but when my girlfriend saw the price of the Grand Prix II steak knives, she said they were just too pricey. I came across these silverpoint knives and decided for the price, I'd give them a shot. If they're not that great, I didn't have a lot of money invested in them, so I ordered them.

We're not disappointed. They are extremely sharp and cut through steak like butter. The handles match the Grand Prix II handles, so they keep the look in the knife block. The only difference I've noticed so far is that they stain if you don't wash them right away, which hasn't been an issue with the Grand Prix II knives she has. I would recommend these knives for anyone who doesn't want to cough up the dough for the Grand Prix steak knives. Just make sure you wash them immediately after dinner.

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My wife has been using these knives for a couple of months now and she loves them! Not only are they light weight, but they are very sharp. She told me that we've been married 60 years and you finely bought me a set of knives that I can cut with.

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I have wusthof knives that are more expensive. They have the more expensive handles. I purchased the Wusthof Silverpoint II knife set and steak knives for my daughter and one for my son. They work great. They both appreciate having a nice steak knife set. The old ones were dull and worthless. Great knives! Stay sharp a long time. Get the steak sharpner and they will be just like new after using this sharpner. Be careful not to cut yourself, using new sharp knives are a hazard after having dull knives. They cut right through food, veggies and you want to be careful to keep your fingers out of the way!

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I love these knives and use them every day. They're worth every cent. I've recommended them to everyone I know.

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Saturday, January 10, 2015

Kevin Dundon KD10SCS 10-Piece Cookware Set Review

Kevin Dundon KD10SCS 10-Piece Cookware Set
Customer Ratings: 4.5 stars
List Price: $400.00
Sale Price: $169.99
Today's Bonus: 58% Off
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I was given this set as a present and just love them. They look great and are so nice to cook with. The handles stay nice and cool. I just love them even take them camping!! Definately my favourite pots ever.

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I ordered this pot set on a whim through a groupon. I haven't had much use with them but thought I'd write a review because there was nothing out there. The pots seems to have a good weight on them and the handles are solid i was afraid they would be flimsy from the pic. They have a nice copper tone to them. I tested them out and it boiled water in Bout 10 minI think that's average thee handles really do stay cool to the tough , just caution if you have a gas stove the handle closer to the pot gets hot. Ill update later to comment on durability

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Thursday, January 8, 2015

Buy French Home Creme 2.5 Quart Fait Tout Braiser Casserole

French Home Creme 2.5 Quart Fait Tout Braiser Casserole
Customer Ratings: 5 stars
List Price: $295.00
Sale Price: $213.06
Today's Bonus: 28% Off
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I have another review for a product that was under "French Home" and just like that one, this product is actually a Chasseur product. Made in France, this cast iron enameled brasier heats up fast and evenly. It is 12" in diameter and holds a lot of food. The creme color goes with my stainless steel cookware from All Clad and actually sits on my induction stove because of how nice it looks. This item cleans up nice and easy however, it is dishwasher safe. I have used it to make baked Mac & Cheese and everything came off with just Dawn and a Scotchbrite pad. Definitely nice to put in the middle of your table but make sure you have a trivet since it retains heat well even after removing it from the stove or oven to prevent burning your tablecloth or table. I have other products from similar competitors (Emile Henry, Lodge, Revol, Le Creuset) and this brasier is a definite contender against these brands. The instructions do say not to use metal utensils with this item.

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Friday, December 19, 2014

Review of Fagor 10-Inch Silicone Gasket

Fagor 10-Inch Silicone Gasket
Customer Ratings: 4.5 stars
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People seem to be having a lot of trouble finding the right size for their cooker, before you order go to the Fagor website and look up your particular model, then click on teh "Replacement Parts" link in the lower right corner. It gives a detailed explanation of which one you need.

I purchased this because the one that came with mine got damaged suddetly, I'm not sure how because I haven't had it long. I inspect it before each use though and noticed a big chunk of it missing. Hopefully I'll have better luck this time around.

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My Fagor pressure cooker lid measures 10 inches in diameter. I ordered this gasket, which states it is for 10" diameter lids. However, the gasket itself measures 10 3/4". It is too big for the 10" lid.

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Not all Fagor Splendid models use a 10" gasket. I bought this based on that review statement and it is entirely incorrect. My 6 Quart Splendid model uses a 9 inch gasket, not 10".

Turn you lid upside down and measure the outside diameter of the metal, not the gasket. If it's about 9 3/4", then a 10" gasket WILL NOT FIT. You need the 9" gasket instead.

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I think the reason people are being sent the wrong size gasket is related to the problem in the description. I have a 6 quart Spendid and it takes a 10" gasket -as do all Splendid models, except for the 2 in 1. So, this gasket is not only for 8 and 10 quart single models, but for others, as well. Be sure to check the fagor USA site before you order a gasket, and be sure to get two. Example: My dog had surgery so I needed to pressure cook him some meat so it would be soft. Stupidly, I left the lid next to the cooker on the stove and burned the gasket. I did not have a spare. This is the only time in my life I ever put a lid on the grate of my stove I know better. So I had to cook the meat for like 6 hours. When this burns, it turns into white powder, by the way.

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My 10 quart Fagor pressure cooker is still new.

My past experience with pressure cookers caused

me to order a spare ring/gasket. Very happy

to find a source on Amazon.

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Monday, December 1, 2014

Best Fiesta 11-Piece Cutlery with Block Deals

Fiesta Scarlet 11-Piece Cutlery with Block
Customer Ratings: 5 stars
List Price: $179.99
Sale Price: $118.99
Today's Bonus: 34% Off
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The sizes and types of knives in this set are all you will need for any cutting, slicing, fileting, carving or chopping. There is also a knife perfect for cutting bread and one for sushi. The scissor is a handy feature. I have them in cobalt. The color is a true cobalt color. I love the fact that the handles are soft and the silver top is very attractive. They are comfortable to hold and easy to use. They are much better than wood handles, because wood handles can't sit in a wet sink without getting ruined. Wood handles also crack and peel after a while. These knives will last a lot longer. Only the bread knife is serrated. The others are easy to sharpen. They look like forged steel and are very sturdy. They wont bend while cutting. They have a good weight to them. The block is a real space saver too. These are my favorite knives by far!

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Pretty and sharp...love this set. If you have to have something on the countertop make it pretty. Nice range in sizes and easy to use.

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I bought this set for it's looks. I didn't have plans to even use, it was only for looks. BUT, they are of such quality that it has become my main set. They are heavy, but balanced. They maintain their edge very well! And the rubber grip is very comfortable. I cook professionally and have used some of the best knives available. For home cooking, these are as nice as you will need. And they are great looking!

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I am very critical in my reviews on Amazon, but wow. These knives are sturdy and a great product considering it is made in China. They cut with ease and are an excellent addition to my kitchen. Definitely worth the price. I think these knives will last a very long time. I will admit that I was skeptical because of their quality of silverware, but I am happy I made this purchase.

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Been using these for nine months now. Still as sharp as when I bought them. We hand wash all our dishes, so I can't say how they hold up under more vigorous cleaning, but I can say none of mine have rusted or shown any other signs of wear. We use at least two knives daily. The bread knife is great. We did keep one knife from our previous set, a skinny boning/paring knife we use daily, it happens to fit in the block, in the same hole as the scissors and resting on top of them. My only complaint, the block I got doesn't show any wood grain, like this picture implies. However, the block looks great as it is, the color is true and has held up as well. I am very happy with these, would recommend them and even buy them again if for some reason they disappear or my house burns down, gets washed away, blown away, you know, something like that.

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Friday, November 28, 2014

Cheap Cast Iron 3-Quart Round Dutch Oven with Lid

Chasseur Round Enamel Cast Iron Dutch Oven 3 Quart with Lid, Red
Customer Ratings: 3 stars
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I was very nervous in ordering this pot. I had no idea who Paderno or World Cuisine was and was quite nervous that this might be some made in China junk. I am glad to say that I was wrong. The pot is made in France, by a cast iron foundry that has been around since 1924. The enamel is clean and the color well balanced through out, the interior on the yellow is a creamy vanilla white. The edges of the lid and the lip around the pot are not enameled, this may hamper the life of the pot, but after cooking a few meals in it I am very impressed and would happily give it more than 5 stars. A great looking pot and a good price.

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I bought this unit from a Department Store, $180 so a bit more expensive than this one. Same type though mine was yellow.

The first time I used it I was making a pot roast. The pot was in the oven. I took it out to check on my roast and as I put the lid back on, the lid broke!!! I had to cover the pot with aluminum foil to finish cooking my roast.

My boyfriend glued the lid back together and although I wasn't happy with the fact it broke, I was happy it was fixed.

The second time I used it, I was making a stew and as it had been cooking on the stove for 10 minutes, it broke in pieces SPILLING BOILING BROTH ALL OVER MY STOVE. I was shocked. Thankfully my dog wasn't in the kitchen where she usually walks by otherwise she could have been burnt!

DO NOT BUY this dutch oven. It's not safe. See for yourself in my pictures.

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Saturday, November 15, 2014

Reviews of All Clad 62025SS Copper Core 5-Ply Bonded Dishwasher Safe Porcelain

All Clad 62025SS Copper Core 5-Ply Bonded Dishwasher Safe Porcelain Double Boiler Insert Cookware, Silver
Customer Ratings: 5 stars
List Price: $320.00
Sale Price: $269.95
Today's Bonus: 16% Off
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I grew up with a mother who baked pies. Cream pies were my personal favorite, plain and coconut cream. My mother made them from scratch and from my early youth I would stand at the stove on a chair stirring the cream custard in a double boiler, waiting anxiously for it to thicken. It seemed interminable then, in what I recall to have been a metal pot with an insert. In our marriage we have carried on the tradition and have had many different double boilers over the years, including aluminum and glass ones which we had up until the purchase of an induction range which precluded the use of glass. We have had All-Clad Ltd cookware almost since it was introduced, but it too had to be replaced, being mostly aluminum and not compatible with induction technology. We chose the All-Clad Copper Core induction compatible, and the double boiler seemed an extravagant, somewhat over the top purchase.

Now, I have been stirring custards for pies and ice creams for fully sixty years in double boilers, and having tried occasionally to do it without one, on the stove directly, I would do it no other way.

This double boiler with the porcelain insert is the best one I have ever used, hands down. I was a bit incredulous at first, but find it does the job both quickly and uniformly and without complications, providing a smooth custard every time. One must be cautious not to over fill the bottom pot to avoid splatter. The insert also does not seem to fit the nearly same size sauce pan, which is too snug a fit. As with all of the All-Clad line the workmanship is impeccable and flawless.

Is it worth the price? All my other pots and pans are already passed on to the second generation and still as good as new. With a little care, these items may well last forever. This set will undoubtedly outlast me.

The food prepared will only fail if the cook does. I highly recommend this product.

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We bought our All-Clad copper-core cookware set from Williams Sonoma, and I wanted to add a matching double boiler to the set. I found the best price on Amazon and made the purchase. The double boiler matches my set perfectly.

The All-Clad copper-core double boiler, made in the USA, weighs 6 lb 11 oz when fully assembled and empty. The box contains a 2-quart sauce pot, dishwasher safe porcelain insert with stainless steel handle, and two stainless steel lids. The insert lid is slightly smaller than the sauce pot requires, so it's nice this set comes with two. Although, it would have been nicer if the double boiler was designed to work with one lid.

The sauce pot, identical to the one included in the set, is constructed copper sandwiched between stainless steel resulting in a durable pot with even heat distribution. Attached to the pot with rivets is a thick stainless steel handle. The heavy porcelain insert is about 5/8 inch thick and also has a riveted stainless steel handle attached to the bowl with a clamped band of stainless steel. The lids are made of thinner stainless steel with a riveted sturdy handle in the center.

All in all, the All-Clad copper-core porcelain double boiler is a nice addition to our copper-core cookware set. It's not a commonly used piece, so I like that I can use the sauce pot separately. However, when I do need a double boiler this one gets the job done. If you're looking for a double boiler to match your copper-core set or if you just want a quality double boiler, look no further. This All-Clad copper-core porcelain double boiler is a sure bet.

PROS:

Heavy duty

Matches cookware set

Even heat distribution

Will last a lifetime with proper care

CONS:

May be too heavy for some people

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This item is smaller than anticipated. The lid which is larger that the porcelain double boiler insert does not sit well on it. I am not happy with this purchase..

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I purchased this so i can make Hollandaise sauce for my husband who loves eggs Benedict. What a great job the porcelain does. i am sure it will be great for melting chocolate also.

The Copper Core line is pricey, but such good quality they are surely meant to last a lifetime!

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This double boiler is BEAUTIFUL! It is heavy duty and just what I was looking for but better. If you can afford it and love to cook I highly recommend that you splurge and get this. It will make you smile!

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Tuesday, October 21, 2014

Cheap Calphalon Classic Nonstick Roaster

Calphalon Classic Nonstick Roaster
Customer Ratings: 4.5 stars
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The handles are somewhat in the way but I love the way it cleans up.

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This is a large roaster... larger than I expected. The rack that came with it is nice.

The reason for the 3 star rating.... lightweight, handles are not as functional as I would like. Felt for the money, the feel should have been substantial.

The non-stick is excellent, but the design and handles, for me, rates a 3 star.

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Outstanding roaster and easy clean up. My wife uses it constantly and praises it's ease of use and clean up.

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This pan works very well. I haven't had the chance to use it for something large but if I needed to I could. It almost dwarfed the whole chicken I cooked on it. Keep that in mind when you purchase it. It can handle a turkey. If you don't need something that big look for something smaller.

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Friday, October 17, 2014

Discount Ninja BL660 Professional Style Blender with Single Serve

Ninja BL660 Professional Blender with Single Serve.
Customer Ratings: 4.5 stars
List Price: $149.99
Sale Price: $133.99
Today's Bonus: 11% Off
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I got this blender for my wife for Christmas. She always hated how our cheap, $50 blender couldn't handle ice when making smoothies. I didn't know anything about the Ninja, but it seemed to be gaining a lot of popularity so I decided to look into it. The thing that really sold me on this blender was simply the fact that it could handle ice like it's nothing at all (it can quite literally turn ice into snow in a matter of seconds) and even though I wanted a Vitamix, I just couldn't justify spending $400+ if this blender could do what we wanted it to do.

I also liked that it came with the single serve option, because not only can we get rid of our Magic Bullet, but sometimes blending is a hassle because we don't feel like cleaning the pitcher. But with the single serve, it is a lot less hassle to clean, plus there isn't anything wasted because we can make just the right amount. Basically it has all the same benefits that the Magic Bullet does. And yes, even the single serve pitcher has no problem with blending ice.

This blender is by far the best blender I have ever used. You can *easily* tell the difference between this blender and regular, non-high end blenders. But I also noticed that a lot of people seem to be comparing this to a Vitamix or Blendtec, and I'll say it's just not going to stack up compared to those blenders (there is a reason those blenders cost more than 3x the amount this blender does). So if you've got your heart set on a Vitamix or Blendtec, and for you having the absolute smoothest drinks are worth that kind of money, then you might as well take the plunge and get what you want. But if you're like me and simply wanted to have great smoothies, but you're not expecting Jamba Juice level quality, then this is a really great blender.

A few things need to be said though:

-The six blade technology seems great on paper, and has its advantages. But one downside is it makes it so you cannot fit as much into the pitcher as it takes up some room. That is probably why Europro gave this thing an extra large pitcher. But on the plus side, I've noticed a lot of cheaper blenders have problems with the contents getting stuck at the bottom near the blades while everything else above it doesn't get blended. That's usually because the cheaper blenders simply don't have the power to make a powerful enough vortex like the Vitamix does. Also, because of the Ninja's blades being shaped more like a food processor's blades, it makes it easier to make things like salsa using the pulse option. A regular blender tends to blend too much, even when using the pulse option.

-The description is wrong, this unit is 1100W, not 1000W.

-It makes AWESOME fruit smoothies. But I tried a green drink that was nothing but spinach, carrots, apples, and a cucumber. Aside from the fact that it was the nastiest drink ever, it was too pulpy to drink. I'm not sure how a Vitamix would have handled this disgusting concoction, but I've heard a lot of complaints that the Ninja doesn't handle green drinks very well. But I have found that if I essentially make a fruit smoothie, made of things like banana, strawberries, or blueberries, and then throw in a handful of leafy greens, it handles it very well.

I'd recommend this blender to anyone who wants to have a good, heavy duty blender, but cannot afford to spend $400+ on a Vitamix. It's stylish, it makes the best smoothies I've had from a home blender around this price, and it's got a lot of power for a reasonable price.

UPDATE 2/8/2013: My wife and I have been using this blender just about every single day, two to three times a day since getting it. So far it is still doing very well and working as good as new. But with more experience with it, I just wanted to give a little more details.

If you're reading this review and wondering whether or not you should get this model of the Ninja or the regular $99 Ninja Pro without the single serve, I would say you should really get this Ninja. Because one problem I have found with the big pitcher is that it cannot grind flax seeds because the blade sits about an inch from the bottom of the pitcher. This means that if you put flax seeds (or some other grains) into the pitcher the blades will spin above the seeds and they won't get get ground. The only way around this is to put in enough flax seeds so that they can reach the blades. Or a better way is to use the single serve cups. The single serve cups have a more traditional blender blade set up that sits at the bottom of the cups and this makes grinding flax seeds a breeze.

Also, there has been concerns with the Ninja making green smoothies. In general, fruit smoothies turn out very smooth in the Ninja blender. Green smoothies can also be done. However, it partly depends on what you consider a good smoothie. The Ninja can blend green smoothies to a drinkable consistency, and you'll never have a "chunk" to chew if you let it blend long enough (at least for a minute or two on speed 3) but it will often be gritty. However, the single serve cups are the key to make the green smoothies into a "Vitamix-like" consistency. In general the single serve cups make better smoothies than the big pitcher does. Also please see the comments on this review where I give a link to the basics of making a green smoothie. I think it can help people out a lot, as it really helped me.

So what is the big pitcher good for aside from the obvious (more volume)? It can make great fruit smoothies, it can make drinkable green smoothies (but not as good as the single serve cups) and I use it to make homemade peanut butter! I just go to Winco and buy some dirt-cheap bulk peanuts and put them into the blender. Then I blend it on 3 for a few minutes and before I know it, I have a real, home-made peanut butter. Also, as I said before, because of the big pitcher's food processor-like blades, it does a really good job of chopping food without blending them. I use it all the time to "shred" cabbage for coleslaw, or chop onions. And of course, if I want a large volume of smoothies (even green ones) I'll use the big pitcher.

Overall, if not for the single serve cups, I would probably give this blender a 4 out of 5 stars. But the single serve cups make up for the deficiencies of the pitcher. The main point is that the single serve cups can make fantastic smoothies while the big pitcher can only make great smoothies. But the big pitcher is good when used as a food processor, which the small cups cannot do. And the small cups are better for grinding grains like flax seeds.

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Quick update/note: the price seems to have increased here. Check out Bed Bath & Beyond. Last I checked, they had it for $129, less their 20% coupons, that's $103.

We got this several months ago and have used consistently it for at least two smoothies per day. Ingredients range from really tough (ice) to leafy and insubstantial (kale), and of course a plethora of fruit, and it blends it all down to tiny, consistent pieces within seconds. I think ten seconds on this blender with the small cup is overkill. It is very fast and very strong. Flavor is important to me, so if I could taste or had to chew on the kale, I wouldn't include it.

Before this, I had the Bella Cucina (a knock off of the magic bullet). I loved it until its untimely death but the contrast in quality is stark. The cups are much thicker and clearer, their lids taller and more useful, and they are worlds apart on their blending capabilities. Every piece in this thing just feels like great quality and makes the Bella cucina look worse than ever by comparison.

I LOVE having the option of the large pitcher or two two smaller cups. I wanted another small-cup blender like the magic bullet but also need a bigger one occasionally, and who has room for two appliances that do the same thing? The fact that every piece is dishwasher safe is a huge bonus and a must for me. The instructions say "top rack preferred" but the huge large blender cup is way too tall for the top rack.

I just wish there were more cup attachments/cup blades sold separately. As of now (late 2012/early 2013), they're not. This comes with two cups but only one blade that fits the cups. That's certainly not enough for me to knock down a star, though. ***UPDATE: EXTRA CUPS/PITCHER NOW SOLD SEPARATELY AND AVAILABLE AT BED BATH AND BEYOND.

We fill the cups with the ingredients the night before, then fill them up with juice in the morning, blend, and we each have a healthy breakfast in under ten seconds. We both have experienced a lasting energy boost from the smoothies.

Update: I've now had this blender for six months and I can't imagine living without it. Actually, I'm pretty sure I'd be on my way to an early grave without it. This thing is a godsend, and so is kale. After discussing superfoods with a knowledgeable Whole Foods employee, I started adding acai berry powder, chia seeds/psyllium husk, wheatgrass, and some protein powder. This is the perfect way to get a huge portion of your daily nutrients, antioxidants, and cancer-fighting goodness in a delicious smoothie. I feel better than I have since I was a kid!

Tips for green smoothies: with this ninja, the kale is easy chopped into such tiny pieces you really won't taste it. However, if adding other greens with a stronger flavor, a bit of green apple/green apple juice or a whole kiwi will wipe that flavor right out. Orange juice also helps a lot if you use it as your base. I've found the best, though, to be a very ripe banana.

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I must have researched a dozen different blenders before finally deciding. If money was NOT an issue I def would have gone for the vitamix. But since money is an issue I needed a lower priced blender. I saw this in walmart and thought it looked perfect for my needs (daily smoothie and occasional cooking). I was very pleasantly surprised by this blender!! The small individual serving blender is perfect for my daily smoothies with soooo much less clean up. The power is amazing! I crush and blend ice, frozen fruit, and protein mixes with the individual. I use the big one for mixes and larger jobs. Ive had the blender now for about 2 months and I still love it. I highly recommend this for fruit smoothies. I havent tried green smoothies yet...(My body isnt ready for that)..but if/when I do I will update review.

Honest reviews on Ninja BL660 Professional Style Blender with Single Serve

Had some hesitancy in purchasing this product after reading the mixed Amazon reviews. But after my Oster $30 blender finally kicked the bucket and in need for my daily smoothie, I decided to purchase the Ninja. While some reviews complained at how noisy it is, I was pleasantly surprised at how much quieter it was over the Oster (maybe 40% reduction). In terms of blending, wow, no comparison what so ever to the Oster. While the Oster really struggled to blend frozen fruit, ground flax seed, Greek yogurt, and some V-8 juice, the Ninja blended it without any effort in only three pulses (and I really don't understand how some reviewers faulted the Ninja for not blending smoothies perfectly)! The Ninja is an impressive piece of engineering that is the epitome of thoughtful consumer design. The machine is hefty, the pitcher made of quality and durable polycarbonate, and I expect this blender to last way beyond the two to three years I get out of a typical $30 blender. I haven't crushed ice yet for margaritas, but I expect it will handle that task given how powerful the motor is and the sharpness (and number of blades). But, as others have warned, the blades are unbelievably sharp. Despite knowing this fact, I still managed to slice my index finger severely (should have had 3-4 stitches-but I am stubborn, just rubbed some dirt in it) while trying to extract the last bit of smoothie from the pitcher (warning, do no turn upside down without the lid locked firmly in place-the blade apparatus slides out very easily). While some might fault the Ninja for my injury, it was operator error all the way. So do not underestimate the blades, and in fact, I clean it by a few drops of Dawn, hot water, a couple of pulses, rinse and then done. Don't even try to take out blade assembly out and wash, too much chance for error. I also love the suction cups that keeps the Ninja firmly on the counter, it doesn't move like the Oster did when blending (though some might complain that moving the Ninja from the counter-top to a cabinet might find the suction cups annoying). Finally, after comparing the reviews between the Ninja Professional vs. the entry level Ninja, I decided to go with the Professional because of the single serve options. Haven't used them yet but I can see the utility of having them (not to mention, it seems the Professional is a bit more heavy duty than the entry level Ninja). If you are wondering if the Ninja price tag, more three times of a bottom end blender is worth it, I will attest that the Ninja Professional is worth the extra cost.

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It does everything that it is advertised to do.. Very easy to use and clean afterwards. I highly recommend this item for health conscience people.

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Wednesday, October 15, 2014

Le Creuset Enameled Cast-Iron 9-Quart Round French Oven, Flame Review

Le Creuset Enameled Cast-Iron 9-Quart Round French Oven, Flame
Customer Ratings: 5 stars
List Price: $410.00
Sale Price: $349.95
Today's Bonus: 15% Off
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Started cooking in restaurants when I was 16, cooked my whole life for a job or for fun. From 5 star to Denny's, I've done it and I like to think I've had a wide exposure to what works in a kitchen. Pretty much infatuated with everything Le Creuset makes. I've done chicken bouillabaisse, jambalaya, green chili, mac and cheese, roasted whole chickens, vegetable, and potatoes in these and they are all they are cracked up to be. Cannot recommend strongly enough for stove top or oven. Make sure you get the metal knobs, that way you can go up to 500 degrees. The plastic ones included only go to 350 or 400, I think. The thought of melted plastic on my Le Creuset for not spending $10-12 is unconscionable.

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It was sent as a gift and the birthday isn't until June 6. I will find out then if they liked it.

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My daughter-in-law wanted one, so I got it for her.She said it is fabulous.Thanks. It did take awhile to get it but it was worth the wait.

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Pricey? Yes. Worth it? More than worth it. The crowning piece of cookware and just made for fall and winter cooking. Braises, stews-even heating and cooking. I saved up and couldn't be happier.

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Got this on a special offer and as always very satisfied with Le Creuset. Well worth the price.

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Sunday, October 12, 2014

Best Le Creuset 5-Tier Cast-Iron Cookware Stand Deals

Le Creuset 5-Tier Cast-Iron Cookware Stand
Customer Ratings: 3.5 stars
List Price: $475.00
Sale Price: $399.95
Today's Bonus: 16% Off
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I have mixed feelings about this item. I had seen the stand displaying various sizes of Le Creuset at Williams Sonoma and felt I must have one especially because my Le Creuset collection, at least one piece of which we use almost every day, was taking up way too much room in my cupboard. Though pricey, I made the purchase online. Upon delivery, I excitedly opened the very heavy box only to discover two very important pieces of information NOT OFFERED IN THE DESCRIPTION: 1)the bars that appear to run along the outsides of the stand are not three long pieces, but rather, each bar is comprised of four small pieces held together by a rather ingenious but not exactly confidence inspiring method featuring pieces of threaded plastic that you have to hammer down into the small pieces of metal tubing, which, when assembled, give the illusion of being three, long, single pieces of cast iron. The tubing itself is not uniform in height, but rather of two different lengths. This means, the second shelf IS NOT TALL ENOUGH TO FIT ANYTHING LARGER THAN A VERY SMALL SAUCE POT--equivalent to 1-1.5 quarts, American. My second disappointment was in the stand's actual height. I hadn't really paid enough attention to dimensions when ordering, as I had the mental image of what I had seen at Williams Sonoma. To my great disappointment, I found a disclaimer included in the instructions informing me that most people and businesses will purchase TWO cast-iron cookware stands and put them together. I live in California--earthquakes R Us. Not only did I doubt that the plastic strips provided to anchor the unit to the wall were adequate, but if I did put two units together, it would likely be just tall enough that it would be dangerous to put cast iron cookware on it! Remember those little pieces of threaded plastic are all that is holding the piece together. NO, I would NEVER trust two put together, not in my home. (Williams Sonoma can deal with that potential problem, if it happens)! But one alone would fit in a playhouse! THIS WAS NOT WHAT I HAD IN MIND AT ALL. Besides--purchase two? At this price? I was already splurging to purchase one! While, assembled, the stand is handsome, and the shelves ARE made of cast-iron (and say LE CREUSET, if that is what is important to you), I must admit that I felt a bit idiotic that my splurge wasn't turning out quite as I'd hoped. My sons and I had a good laugh when I likened the proportions of the completed stand to the set of 'Stonehenge' built for the big American tour in THIS IS SPINAL TAP--dancing midgets not included. (Please accept apologies for this very un-PC joke). I am keeping the stand--but had I known what I know now, I must be honest and inform you that I would NOT have purchased it. LIVE AND LEARN. Staub, anyone?

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I can't say enough good things about this rack.

Storage I use the bottom 4 shelves for pot storage, the top shelf for ramekins and a plant. If needed, smaller pots can be nestled inside the larger pots, I have 6 pots and a grill pan on mine. Makes it so convenient to retrieve.

Appearance black matte cast iron shelves, I have had mine for 5 years, looks like it did when it was new. This is a great way to display Le Creuset pots, the colors just pop.

It is very stable, I wasn't sure what to expect, but there have not been any problems, even made it through a California earthquake and remained upright. Although the description states the shelves are adjustable, it is very limited in that regard. The shelf depths are fixed by the length of the posts provided with the unit, what you can do is arrange so that the deep shelves are on either the top or the bottom. I recommend the deep shelves be on the bottom, as shown in the picture.

This piece is made with the quality you would expect from Le Creuset.

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I have two stands/shelves for my Le Crueset dutch ovens which are the back bone of my cookware. This stand does not hold any of my ovens over 5 quarts. The other stand holds my 9, 6 and 5 quart dutch ovens and this one holds ovens that range between 2-5 quarts. It's solid, attractive and does look great with the small-medium cookware, but will not fit the larger sizes. Because we live in an earthquake area, the sturdiness is really important -heavy dutch ovens seem very safe on these shelves!

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The support columns are some sort of black painted metal, not cast iron.

The support columns are held together by plastic components and headless bolts.

After assembling the stand, I lifted it up by holding onto the middle shelf, and what do you know, the columns lifted right off their plastic holders.

I am very disappointed in Le Creuset for selling this rickety thing. I love Le Creuset cookware and bakeware. I had no idea that they would dare to make such a shoddy structure and then sell it at a list price of over $400.

Included in the package is a plastic "wire-tie-esque" anchor for anchoring the shelf to a wall. But there's no screw for that included so you better have your own screw.

The cast iron shelves have some extra iron tips at the 90 degree corners, as if to say "This used to be a really sturdy shelf structure until we decided to cheapen it out and use sheet metal and plastic columns, but hey--we've already spent the money on the shelf molds that have these little tips for the old cast iron column support structure, so let's just keep making the shelves the same old way."

The cast iron shelves have a lip on the bottom. To prevent damage to your floor, you would want to install the bottom shelf upside down (i.e., turn the "Le Cruset" brand name to the floor).

Pay attention to the measurements. The shelves may be smaller and divider columns may be shorter than you would think.

I returned this item because in the product description, there was no mention of the plastic and non-cast-iron columns that are critical to the support structure. I wish I had read Paulina's review in more detail before I purchased this item in the first place.

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I wanted to give it a 4 star but I didn't because its really a nice piece & very easy to assemble. my only problem is that its alot smaller then it seems in the picture so I would say measure what ever you are going to put on it before you buy it...

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Tuesday, October 7, 2014

Buy Lava Cast-Iron 10 x 12 inch Dual Griddle/Grill Pan, Slate Black

Lava Cast-Iron 10 x 12 inch Dual Griddle/Grill Pan, Slate Black
Customer Ratings: 5 stars
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The grill side of this pan cooks the best steak I have ever cooked indoors. It beats any electric grill I have ever used, and it beats the George Foreman grill hands down. I love being able to grill my steak, pork chop or chicken on one side while sauteing my veggies on the other side. This dual grill/griddle is a MUST have!! It does it all...and cleanup is extremely easy.

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We recently replaced our non-stick electric griddle with this Lava cast iron dual grill/griddle. We use it on a ceramic stovetop across two burners and it works great!

Our family uses it for everything from pancakes and eggs to steak and pork chops. I also love to cook all of our veggies on it! If you are not familiar with usinf cast-iron, it cleans up very easy. The heat distribution is great; it cooks food very fast.

If you are trying to get away from non-stick, cast iron is great.

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Wednesday, October 1, 2014

Calphalon Unison Nonstick 12" Round Grill Pan Review

Calphalon Unison Nonstick 12' Round Grill Pan
Customer Ratings: 5 stars
List Price: $150.00
Sale Price: $42.49
Today's Bonus: 72% Off
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I'm an outdoor grill cook -big time. I got the Calphalon Grill Pan as a birthday present, and I must admit I wasn't too enthused. Why would you want to pretend to grill indoors, right?

Well, a nice steak and a rainy day gave me the opportunity to try my pan. I cooked the steak over medium heat on an electric range, and the results were fantastic. I ate the tenderest steak I've ever cooked on a stovetop, rivaling the tenderness I get from the grill. Sure, you can't mimic the flavor of cooking on an outdoor grill, but the look (grill marks) and tenderness were identical. I got a slightly sauteed taste because I had a trace of butter and oil in the pan -enough to make a thin layer coating the bottom. The taste was definitely different from an outdoor grill, but regardless the meat tasted excellent. I seasoned it just like I would for the grill before cooking.

Being a natural skeptic, but enthused by the results with the steak, I decided to try the pan again cooking boneless chicken breasts. Same results! Super tender, juicy, and great looking meat came out of the pan. I'm sold. This is the pan for me when cooking grill meat indoors.

The secret to nonstick is to let the pan heat up fully over medium heat (no higher) before putting the meat in the pan. Putting a little butter and oil in the pan, and waiting until the butter turns golden brown lets you know when the pan is ready to use. Soaking the pan in warm water immediately after cooking makes for easy cleanup. Enjoy!

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I purchased this Calphalon Unison Nonstick 12 Inch Round Grill Pan along with the Calphalon Unison Nonstick 12 Inch Round Griddle Pan and love it! The "nonstick sear" surface used on this grill pan does just what it says, giving just enough grip to hold meat in place while still releasing easily when flipping the meat or removing it from the pan.

I will confess that I have not used this pan anywhere near as much as the griddle, but that is simply because we do not grill a lot of meats on the stove. I have done several steaks, however, and they came out juicy and delicious. I'm usually a picky eater and never eat the fat on a steak, but this pan cooked a ribeye so well that I ate the whole thing! The grill surface kept the meat from frying on the bottom, but it still retained plenty of moisture and all the flavor. (These steaks were not marinated, just seasoned with salt and pepper.)

The main points for this pan are:

* Nonstick (just enough grab for cooking meat, but nothing gets stuck to the pan)

* Oven-safe (have not tried this pan in the oven, only the griddle)

* Easy to clean (wipe with a paper towel first to get the grease)

* Handle stays cool while cooking (except in the oven)

* Large size can cook more food at once

While I have not tried cooking anything but steaks with this pan, it is by far the best grill pan I've tried. It probably won't see quite as much use as the griddle pan, but I don't see myself cooking a steak any other way from now on. Highly recommended.

Note: As with any nonstick cookware, avoid using metal cookware. I bought a set of silicone-coated tongs for flipping steaks and they work great.

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I have tried numerous grill pans from brands like Cuisinart and Emerilware (and some other crap brand i can't think of). All of these were lacking for one of the following reasons: bad size, not dish washersafe, general crappiness. This grill pan suffers none of these issues. Dishwasher safe being of particular importance. Everyone knows philyodaddy doesn't do handwashing. Hand washing is about as much fun as scrubbing toilets and drinking Genessee Cream Ale.

In summation, I'd say its the finest piece of cookware I have purchased to date. At the low, low price of $39.99 (I see now it is $49.99 and still great value!), I should have bought two of these bad boys. It may surprise some of my review readers, but I am a wizard with meat and this brings my kitchen game up to the next level. I cooked the crap out of some nice lamb chops yesterday. If I had any friends, they would have loved them.

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I have had Calphalon cookware for 20 years. It has never disappointed and this line is no different. I bought this pan to do Bison steaks and burgers and it is fabulous. Last night I had done a few onions in the pan first and then the burgers so it was pretty well carmelized down in the grooves and really a mess. I thought there was no way this was coming clean in the dishwasher. Well it did!! Pristinely clean like new. My old Calphalon grill pan without the nonstick surface is going to Goodwill today.

Furthermore, if you don't know it Calphalon is one of the rare companies left in America that actually stands by their guarantees. I have had several pans replaced over the years because of the kind of stove I have. When they say "lifetime guarantee", they mean it!

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I purchased this pan because I love to grill but I'm not always in the mood to fire up the Weber outdoors. Having used it now for a couple of months, I have to say that I absolutely love this thing. I've grilled chicken cutlets, chops, burgers, bacon, and steak and everything turned out great. The pan is large, made of solid construction, heats uniformly, and is easy to clean. The design allows the meat to cook above the grease and the grill lines on the cooked meat are impressive. With chicken and chops, I use a light coat of olive oil and have had no difficulty with clean-up with a sponge and some dishwashing liquid. Just follow the instructions, bring it to heat gradually and let it cool completely before putting it in water so it won't warp. The pan looks as good as the day I took it out of the box. I'm now a big fan of Calphalon Unison and also purchased the Unison nonstick saute pan. A great value for the price in my opinion.

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