Showing posts with label stainless pots and pans. Show all posts
Showing posts with label stainless pots and pans. Show all posts

Tuesday, January 6, 2015

Nesco LSS-2-6 Fruit Roll Sheets Review

Nesco LSS-2-6 Fruit Roll Sheets for FD-28JX/FD-37/FD-60/FD-61/FD-61WHC/FD75A and FD-75PR, Set of 2
Customer Ratings: 5 stars
List Price: $10.49
Sale Price: $6.99
Today's Bonus: 33% Off
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If you have to feed people snacks and are worried about sugar (not to mention the cost of snacks, which is relatively high) you should consider making fruit leather. You start with a puree of fruit (like applesauce, peach, pear, apricot, or mixed fruits.) These sheets fit in the Nesco American Harvest dehydrator. Fruit leather can be carried for a quick energy snack for hikers, brown baggers, hungry people who need extra sustenance, and of course, the kids.

During peach season, you can buy fresh ripe peaches, even a bit bruised, and make the most tasty snacks. Great for raspberries, blueberries and strawberries, if you have a lot of them. You can mix berries with apple or peach to stretch them a bit and make some nice varieties of fruit leather. You can even get crazy and dribble the blueberry or raspberry puree onto an apple base for swirly fruit leather.

For some reason, fruit leather is fun, like red licorice, whereas plain old dried fruit is definitely NOT FUN (for example PRUNES, or dried peaches or apricots once your older brother suggests to you that they really are ears that fell off a mummy. Blech.)

You can also make RAW CRACKERS from vegetable puree plus flax seed using these sheets, which is what I do. The method is very simple; you take your blender mix the following:

1 cup soaked sunflower seeds

1 cup soaked walnuts

1 cup soaked almonds

1 tomato

1 cup red onion (chopped)

3 tablespoons flaxseed

3 teaspoons cumin seed

2 teaspoons salt

You eliminate the nuts and use more flax seed and sunflower seeds, if nuts are too rich or you are allergic. Dry this batter on the sheets. It will pull off like fruit leather, and you can cut them up into triangles. They will eventually dry further into crisps. They are incredibly tasty.

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I bought a set of these to make fruit rolls for hiking. The Scouts in my troop are always impressed with them (if I bring enough to share). They work great, and are very easy to use. Simply spray them with Pam and pour your fruit mixture on them. Put them in the dehydrator and turn it on. For the fruit mixture, I usually use unsweetened applesauce (from big Costco jars) mixed with jam or jelly. In season, I've also used fresh fruit with applesauce, but it sometimes comes out a little sour.

I've also had no trouble with them warping, as another has mentioned. I once tried to make fruit rolls on waxed paper, instead of buying these. Don't do that, because the waxed paper will become permanently bonded to the fuit.

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My mother has these and I used to make lots of fruit rolls with them lots of fun, and a good treat! I recommend mixing applesauce with (thawed) frozen fruit juice concentrate of your choice to make whatever flavor you like. My favorite was mixing grape fruit juice concentrate with the applesauce. It makes a very deep purple and fruity treat. (Ratio was one can frozen concentrate to a big jar of applesauce. I'll edit my post and add specific sizes soon.)

Honest reviews on Nesco LSS-2-6 Fruit Roll Sheets

When I got my dehydrator, it came with one fruit roll sheet. I ordered another package of sheets but was deeply disappointed with what I got.

Yes, they are the same shape and size as the original, but they are made of a heavier plastic that warps! I have never had a problem with my original sheet warping, but all of the extra sheets I ordered warped on their first run in the dehydrator.

These sheets are difficult to use because the liquids I put on them for dehydration run down into the low spots and I cannot get a nice uniform dried fruit rolls the way I can with the original sheet that came with the dehydrator.

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Great purchase to go with my Nesco FD-60 bought from Walmart.com site-to-store (not the FD-27 or FD-50 listed above as compatible products). For those like me looking for fruit leather sheets and unsure whether they'll fit your machine, the overall diameter of these sheets is 13", with the inner donut hole 3". Each sheet holds about 2 cups of pureed fruit. (For example, 2 large peaches, a bit less than a pound.)

What I've tried so far, all with a bit of lemon juice to preserve color and freshen the fruit flavor:

2 cups of applesauce with 1/3 cup de-frozen grape/raspberry juice too sweet, will use maybe a scant 1/4 cup next time. Rather sticky pliable leather. I just stirred this together in a bowl and then spread on tray.

2 large diced peaches (pitted, not peeled), thrown in the blender with a little lemon juice, one peach at a time. Added not much of anything else came out too crisp to roll. Peaches are nice this way, but needs a bit of syrup (not sugar) to keep the peach pliable.

2 peaches as above with grape/raspberry concentrate and a little corn syrup for pliability excellent!

Package of Dole natural frozen tropical fruit (no sweeteners) pineapple, mango, strawberries, kiwi, maybe something else. Defrosted, tossed in blender, added a little of the grape/raspberry concentrate and corn syrup. Excellent!

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Wednesday, December 17, 2014

Cheap Presto 04830 PowerPop Microwave Multi-Popper

Presto 04830 PowerPop Microwave Multi-Popper
Customer Ratings: 4.5 stars
List Price: $24.99
Sale Price: $17.99
Today's Bonus: 28% Off
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This gadget has really hooked us on popcorn as a snack. We had been getting wonderful microwave popcorn from Yoder Popcorn (on the Web), but it got expensive. Then I noticed that they said that the Presto popper could be used with any of their bulk popcorn -at much lower cost. What amazed us was how much better their already outstanding popcorn tasted with the Presto! And the ability to make it with the oil of our choice (we like olive oil) or no oil at all is a great bonus. Entering "presto powercup concentrator" in Google turned up a number of sources (including Amazon) for this essential insert -we ordered ten packs to save on shipping and are sure we will use them in a reasonable time.

The size is great for us -just about as much as a standard microwave pack per popperful. I do not see it as very feasible for more than four or maybe six people at a time, however.

While the Powercups do add to the cost, it still is cheaper than the microwave packs. Using the Yoder popcorn as an example (since the same popcorn is available either in bulk or microwave packs) and assuming that one gets 3 pops per Powercup (half of what Presto says is feasible) the cost comes out about as follows:

Premium white or yellow popcorn, 3.5 oz = $0.13

Olive oil, 0.5 oz = 0.10

Powercup = 0.08

Amoritization of popper = 0.02

Total = $0.33

By contrast, a 3.5 oz microwave pouch of the same popcorn costs $0.65 in bulk.

Actual final costs will be greater for both due to shipping charges, of course, but these do not favor one over the other.

Will O'Neil

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I *love* this device! I experimented with it in my particular microwave and learned that the standard load of 1/3 cup of popcorn (you can use *any* kind) cooks perfectly at 3 minutes, 12 seconds. Any less than that, and some of the kernels don't pop. Any more than that and some kernels begin to burn. The directions say you can use oil inside it, but I don't, because I want the little cardboard inserts to last a long time. I empty the popcorn into a different bowl, then I melt butter in the microwave (3 tbsp. is about right), pour it over the popcorn, add salt and stir well. You can also pour anything else you want over the popcorn, like parmesan or other dried, grated cheese, or herbs and spices. The popcorn this device produces is really, really tasty. Far better than that from microwave popcorn packets, and without the horribly unhealthy trans fats they add to them, too.

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I love popcorn and have about 4 or 5 different poppers of various types. I've also tried various homemade methods of popping corn in the microwave. None compares to this simple appliance. It's just a bowl, in which you place a special cardboard cup to hold the kernels. That all sits on a special base and you put the whole thing in the m'wave. You can use oil or not, up to you.

If you want light popcorn, especially if you want air-popped popcorn, there is no better method out there. I had a batch the other night using Jolly Time kernels and I only had 7 duds. The texture is excellent too.

The only drawback is that it's sometimes hard to find the special cups you have to use but luckily they have them here on amazon.

Honest reviews on Presto 04830 PowerPop Microwave Multi-Popper

My mom gave me this popper several years back (I'm talking, SEVERAL, when microwaves were still a novelty) and I still use it. I normally don't leave reviews, but I'm in grad school now, without a microwave oven, and looking for an air popper and saw that some folks had not given this popper the love it deserves, so I must point out it's beauty.

Let me start by telling you that I use zero oil, so the concentrators, I bought two little bags of ten (they were a couple bucks each) and I've only ever used about three of them. As long as they're clean and dry (no oil) you can use them over and over again.

Its bowl shape allows for easy storage. Pop the concentrator disk out, dust it off, wash the bowl and dry it, store the disk back in the bowl and you can even stack other bowls inside it. Nice!

I also have to tell ya that I hate plastics--I won't drink from plastic water bottles, I don't store my food in plastic containers, etc, but this is a dry product, with very little condensation on the lid to make the popcorn soggy.

In all, I find this thing absoluetly great! It's easy to clean, lasts forever, if you get a pack or two of the disks you'll probably never run out. (I used one disk maybe 30 times)

One downside: you need to have a microwave that's above the 500 watts the little dinky ones are--if you can call your oven "medium" sized, then it will work. I had one of those low low wattage ones and it never could pop the corn.

Worth every dime. Healthy popcorn too--no oil/fats/butter etc.

Takes 2:50 in my oven--and there's never an old maid!

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Bought this product many many years ago and it made perfect popcorn every time. The concentrator cups would last around 15 times each. In September 2008 I purchased two Presto Power Poppers as replacement for myself and my mother after our original Presto poppers developed cracks. We each use this popper about 5 times a week. Both of these new poppers got holes and scorched the concentrator cup and melted the plastic lid the first time we used it. This plastic bowl and lid is MUCH thinner than our original. It makes me very sad they have cheapened this product to the point it is no longer usable. WOULD NOT PURCHASE ANOTHER AND WILL PROBABLY RETURN THESE!

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Tuesday, December 16, 2014

Review of Bayou Classic 10-gal. Stainless Steel Stockpot with Spigot

Bayou Classic 10-gal. Stainless Steel Stockpot with Spigot
Customer Ratings: 5 stars
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Great brew kettle. The gallon indications on the side are great for getting the right amount wort set for the preboil.

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I bought this 10 gallon pot with valve assembly so that I could mash and sparge in the same pot without having to pour into another bucket or pot. I am satisfied with the purchase and quality except that the valve does not come welded to the pot. It's true that it's not stated that the valve is welded, but I assumed that it would be when I bought the pot based on the picture. If it came welded, then I would have given it 5 stars.

However, the pot is very durable, seems to be well constructed, and is a little cheaper than other pots with valves. It comes with a heat shield to protect the valve and O-rings. Even with the valve assembly screwed on, there's no to minimal leaking, which is more than adequate for brewing beer or boiling crawfish.

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This pot is great except for the valve locking mechanism. It doesn't lock it closed (its supposed to) but will still lock it open. Just what I need when I'm dumping a bunch of boiling liquid and forget that I have to touch a small hot piece of metal to close the valve. I guess i should just remove the little metal locking slider.

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There's more expensive "quality" stuff out there, but this pot is perfect. Maybe a little light on the stanless, but I'm hapopy with it. The price is great. The only thing I would recommend besides getting one with a thermometer built into it is....get at least two! For now I'm using a 6 gal stock pot (which is VERY versitile) but I would like to be able to drain into my boiler then into the fermenter. I'll get another soon.

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High quality materials that is well manufactured. I really like that it has a scale built into the back, easily visible from the front. The valve is very high quality and locks in place to prevent accidental opening. Very well thought out product.

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Friday, December 12, 2014

Cuisinart EM-100 1000-Watt 15-Bar Espresso Maker, Stainless Steel Reviews

Cuisinart EM-100 1000-Watt 15-Bar Espresso Maker, Stainless Steel
Customer Ratings: 3.5 stars
List Price: $325.00
Sale Price: $178.95
Today's Bonus: 45% Off
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I purchased this machine at a Kohl's for roughly $220. I think it's of an exceptional quality for the price.

Positives: #1 Well built (it's actually quite heavy)

#2 easy to use, filters allow for a single or double shot to be made also comes with a pod filter but I've never used it

#3 large water reservoir that has allowed me to make 4 or 5 espressos and steam milk too

#4 comes with a DVD that teaches you how to use it (much easier than reading the booklet) this is especially helpeful if you're new at making your own drinks

#5 easy to clean

#6 has a warming plate on top (good if you need to make more than one double shot cups or two single shot cups

#7 espresso has a good taste (although I think this has as much to do with the quality of the coffee you're using) The machine actually does produce a good amount of crema for the price you pay

#8 Stainless steel frothing picture is just the right size for one latte or two cappucinos

#9 15 bar pump allows for more than enough pressure and for great taste.

#10 has a feature that allows you to get plain old hot water too if someone isn't interested in the espresso and wants tea/cocoa/whatever

Negatives: #1 the steam nozzle is too long you kind of have to tilt the pitcher to get the nozzle out this isn't a problem so long as you know so you can use less milk or you can place the machine so the nozzle can be used on a non-countered space. The nozzle has a good range of movement so this does help counteract.

#2 the distance between the portafilter (where the coffee comes out) and the drip tray is not very tall I've found that I have to use a smaller cup to brew and then dump it into a larger cup if I'm going to make a latte and want to fit in a decent amount of frothed milk.

#3 you have to be really careful to not overtamp your grounds or you'll end out with coffee everywhere this machine is a little pickier than I expected (and pickier than the really cheap machine this replaced). But, with that said, the taste is 100x better. You can catch it if you overtamp too so long as you closely monitor and make sure the water is coming out of the portafilter at a decent rate. If you overtamp, barely anything drips out. After a while you figure out how much is too much.

#4 my biggest complaint, and this one is quite dangerous There's not a great way of knowing that pressure has been released this means that once your espresso is made and you're ready to clean out the coffee grounds you have to be really really careful or it'll explode the hot coffee grinds all over you and your kitchen. I've been seriously burned a couple of times. It might not be a problem if you're used to espresso machines (I wasn't when I first bought this one) or you learn to be super extra careful always.

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We had a Krups combo coffee pot/espresso machine and after several espresso calamities in a row, I gave up and got this Cuisinart. So far it has been great! It seems that there used to be only basic espresso makers or extremely expensive ones on the market, with nothing in between. But the Cuisinart satisfies the coffee connoisseur on a budget by making truly wonderful espresso and more.

One of my frustrations with our last model was the "perfect froth" tip, which was disastrous to say the least. I just need a basic steam wand and I can take it from there, and the Cuisinart fits the bill it steamed and frothed my milk easily and quickly. Just be careful to use less milk than you might think, because the volume doubles in no time. I'll probably switch to a larger pitcher than the one that comes with the Cuisinart, though it's fine to start out.

A couple tips to get started: the instructions say the heating light should come on right away, but it didn't for me until I switched the small knob to the droplet icon (as opposed to the middle neutral position). I figured this out by watching the video, which I recommend as the instruction manual is pretty bare. It's also good to see how much pressure one should use to tamp the grounds.

The only negative thing I can say is that the warming tray doesn't seem to get very warm, but I do like being able to store my cups on top anyway (more space in the cabinets now, plus a certain café aesthetic is always nice), so I don't mind. Positives are that it's fast, it's quiet, everything is sturdy and well designed (and clicks or locks solidly in place so you know things are seated correctly), and the espresso is truly café quality an enormous difference from the more basic espresso machines on the market.

UPDATE: Since this review I have had some experiences with clogging. Cuisinart customer service was totally unhelpful, but here's what I do to remedy the situation:

1. As soon as you notice espresso isn't coming out, turn off the machine, take off the basket (you may have to wait for the pressure to subside), rinse it out well, and fill the machine with water.

2. Scrub the underside of the metal grid that the filter basket attaches to with a damp cloth.

3. Reattach just the basket with no filter. Heat water and run that through to get any clogs in the upper part of the machine. I fill up a milk pitcher. Then turn the big black dial to neutral, add the empty filter to the basket, and repeat. As long as water starts running through that ok it should be all right. I hope it works for you!

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I like my coffee. In fact, I freely admit to being a coffee addict. And before I say anything else, let me say that this machine makes great coffee. With the right beans and a bit of practice, you can beat the taste of any coffee shop with this.

That said, I am glad, I still have my french press, because sometimes this machine decides to be difficult. It usually starts if you tamp your coffee too hard. The coffee maker is then unable to pass water through and ceases up completely. Make sure you watch what you are doing, so you can stop it from trying if necessary. Now, the real problem with this is, that you will have a very hard time removing the basket, as long as there is still pressure inside. It takes somewhere between 5-10 minutes at least, before the pressure has gone down enough, that you can pry the basket off (watch for exploding coffeegrounds, if you didn't wait long enough).

To make matters worse, the machine seems to have a hard time recovering after an incident such as this. It seems to get even pickier, with what it will accept, and it will be easier to resort to the backup plan, and let the espresso machine recover.

I would rate the EM-100 a 5/5, if it weren't for this problem. I hardly apply any strength, when I tamp my coffee, and I still run into trouble from time to time. In fact, the first one I had got so picky, that I took it back to the store and exchanged it.

To minimize my risk, I take great care to clean every bit of the coffee maker after each use. If you can live with this issue, the coffee that comes out of this machine really is to die for.

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Use it at least twice daily with both ESE pods and ground espresso. It really is a nice machine. If you are like some other reviewers and have problems with coffee grounds blowing out over the kitchen after you are done then you are likely tamping them too hard or using a grind that's too fine. Easiest way for a first time user is to buy some coffee in ESE (easy serve espresso) pods from the internet and feel it to see how hard the coffee is tamped in the pod. Cut it open and see how finely it is ground. Go to the grocery store and grind a pound of your favorite roast to about the same grind. At my grocery store the second or the third finest setting works fine. You can use your own grinder but a good burr type grinder costs some money and the less expensive blade grinders are useless for espresso. Tamp it to about the same hardness as the pod was. It makes wonderful espresso with lots of crema on top. I've never had an issue with grounds or steam blowing out after I release the pot--even with the machine on and waiting just until the coffee stops dripping to detatch it. I don't see how you could go wrong, but some obviously do.

This one looks nice. It works well. Has a self-priming pump (a good feature that alot don't include). It comes with a tamper, a stainless-steel frothing cup, filter holders for pods, single, and double shots. It also includes 2 tolls to clean the little holes the espresso is pumped through. It comes with pretty much everything you would end up buying for it in the first year. I have a water softener so scale will never be a problem but you would want to descale it once in a while if you don't use distilled water. The only thing I wish it had was a dial thermometer so I could watch the water temp more closely. I believe that it has an aluminum boiler. I would prefer brass but you just can't get it at this price. The pump makes some noise but not more than any other I've used. Steam espresso machines are cheaper, much quieter but burn the coffee and it doesn't taste nearly as good.

Overall, very good product, easy to use and the best value by far at this price.

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The Cuisinart EM 100 is a true bargain and a great espresso maker. Over the past 15 years I've purchased two Krups and one Capresso in the $250 range. Neither brand was capable of processing an espresso grind. They usually blocked up and let no water past the grinds. I had to resort to using drip grind coffee. The Cuisinart does a great job processing an espresso ground coffee, leaves a fine crema, steamer works perfectly and is a breeze to clean up. Its built like a tank, looks cool and I'm totally surprised and satisfied with its performance.

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Wednesday, December 3, 2014

Best Rachael Ray Porcelain Enamel II Nonstick 10-Inch Skillet, Orange Deals

Rachael Ray Porcelain Enamel II Nonstick 10-Inch Skillet, Orange Gradient
Customer Ratings: 4.5 stars
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For the price, this skillet has held up well. Absolutely non-stick. Transfers gas burner heat quickly. No scratches or defect yet. Reasonably light.

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This skillet is light weight, heats evenly, and cleans easily inside & out. We threw out our green skillet when we saw how good this one is!

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well made, love it. Rachel Ray products have never disappointed me. I like how the whole handle is covered and not just the tip.

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i bought 5 rachel ray products and every one is made very very cheaply. they scratch way to easy the coating is very thin and the metal is thin. both pot and pam that i bought are crap. i dont rocomment any rachel ray stuff. dosnt last two weeks.

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This was a replacement for our old skillet that was our first Rachael Ray pan. We now have the entire set. Great cookware.We wouls tell you to buy it now

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Thursday, October 30, 2014

Discount Good Cook Set Of 3 Non-Stick Cookie Sheet

Good Cook Set Of 3 Non-Stick Cookie Sheet
Customer Ratings: 4.5 stars
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These are OK they get the job done but they are not great. They warp every other time they are in the oven, which does not fill me with confidence. Also, I have had these baking sheets for about 2 years and they have started to rust. Water collects in the rolled edge and can't escape fast enough to have it dry instead of rust. Luckily I'm getting married soon and can register for a new set of more heavy-duty baking sheets to replace these.

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I bought 2 of these sets hoping to replace too many old and mismatched ones that don't stack and take too much of my limited cupboard space (I can't afford a kitchen remodel). HOWEVER, DESPITE WHAT ANOTHER REVIEWER SAID, these cookie sheets ARE DEFINITELY NOT `heavy duty' so they didn't keep their shape or withstand higher baking temperatures or prevent burning. I realized that even at such a bargain price THEY'RE NOT WORTH OUR MONEY IF WE NEED TO REPLACE THEM TOO SOON DUE TO WARPING, OR WE NEED TO BUY AN ADDITIONAL BETTER SET FOR HIGHER TEMPERATURES, OR IF THEY SABOTAGE/BURN OUR BAKED GOODS because this also wastes our valuable time and energy to prepare the dish, plus the food and the money we spent to buy it all, and the wasted energy to run the oven. My second paragraph details my bad experiences but the actual baking results were bad enough that I'm saving up to replace these after only one use. I have 1 Wilton non-stick baking sheet that REALLY IS heavy duty, it has remained flat and sturdy even at high temperatures, hasn't overcooked or burned the bottom of what I've baked, and has even remained non-stick and easy to clean. I'm hoping that a new Wilton set will be as heavy duty and made as well as my old one because I've finally learned that it's far wiser and cheaper in many, many ways to pay more for GOOD cooking and baking tools that will last and function well for decades.

My experience was: 1The largest of these sheet pans had both warped when I was merely greasing them to season them, BEFORE I had even put them into the oven for the first time (YES, even non-stick pans needs seasoned before their first use). The middle sized ones warped in the oven the very first time I used them and my jelly-roll came out too lop-sided (I'm surprised it didn't spill over the edge and make a big mess in the oven). 2I was concerned that each of these pans weighed less than any of my other equally sized sheet pans because the weight (and material) of a pan makes a significant difference in heat absorption and heat distribution. So, although I took the precautions of pre-heating the oven and rotating my pizza's and biscuits on the oven racks ½ way through the baking time, the bottoms were STILL nearly too burned to salvage. 3I think it won't be too long before the first two reviewers have their pans warp or realize that inadequate pans contributes to their baked goods coming out overdone or burned on the bottoms due to chincy pans. 4Like too many persons nowadays, I'm also on a limited budget and I took a gamble to try to stretch my money, so it's worth repeating that I've finally learned it's far, far wiser AND CHEAPER IN MANY WAYS to wait wait until I can afford to invest in genuinely good, durable and well made cooking and baking tools that will last and keep functioning well for decades.

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I love the pans, no problems with them at all. I have used them for about four months, 2 or 3 times per week. I hand wash them. There has been no warping or discoloration.

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These are pretty heavy cookie sheets and they work well, including cleaning in a dish washer. They are as good as any other I have used and better in most cases.

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You gotta love Amazon for insuring that you can usually find exactly what you're looking for at a reasonable price and delivered within a couple of days!

These pans are no exception. I was getting tired of seeing my wife contnuing to use some older pans that were really getting ratty. So I jumped on Amazon and found these... had them in my hands in two days, and my wife is no longer having to scrape away the food remains from teflon that was so old it no longer acted like Teflon!

Very nice simple non-stick pans that should last for a good while. Recommended!

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Friday, October 17, 2014

Best Lodge ASPHH11 Silicone Pro-Logic Handle Holder, Black Deals

Lodge ASPHH11 Silicone Pro-Logic Handle Holder, Black
Customer Ratings: 4 stars
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If you use cast iron often, this is a great add-on to your collection. The silicone does not get hot, even holding something that just came out of the oven. Wasn't sure if this would work, but it does! Fits the small grip on most cast iron pans, opposite the long handle. Great for Dutch ovens, though you would need to purchase 2 of them. Great idea!

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I purchased the Lodge ASHH11 Silicone Hot Handle Holder to help me with the heat issue in the handles of my iron skillets. I don't trust the stability of just using the single silicone hot handle, so I bought this to help me stabilize the skillet when I move it. Be prepared to shift your skillets and pots quickly, as these handles still get hot; however, the silicone is a huge improvement over oven mitts and potholders. I recommend this product strongly, but do not expect too much. Use this in conjunction with the Lodge ASHH11 Silicone Hot Handle Holder for, what I think, are the best results. I would give this 5 stars if I did not feel any heat through the silicone, but the product is still very good. After all, it is probably a bit unreasonable to expect that I won't feel any heat when I cook with iron cookware.

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It's hard for me to rate these as I bought them for my Lodge cast iron grill. I just don't use the grill that much, so can't say that these are fabulous, but they do work for what they are intended.

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I returned this item because it did not fit the helper handle at all as it was described. In fact, I was concerned that if I tried to use it, it would fall off and burn my hand instead. So it went back. Replaced it with a different style that works much better.

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This is an item to help left or slide lodge pan from one part of stove to another, but don't carry. Can slip off to easily. Feel safer with one of my own padded pot holders of cloth.

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Sunday, October 12, 2014

Best Calphalon One Infused Anodized DR8SC 8-Inch Stainless Steel Lid Deals

Calphalon One Infused Anodized DR8SC 8-Inch Stainless Steel Lid
Customer Ratings: 3 stars
List Price: $25.00
Sale Price: $19.99
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This is a nice quality product that works perfectly on all 8-inch Calphalon One Infused Anodized products. Just make sure you are using it for that set only. It will damage or not fit other Calphalon products that the lid was not meant for. The poor reviews I have read here are all from user who are trying to use the lid on products that are not Calphalon One Infused Anodized products.

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These lids are fit only Calphalon One Infused Anodized. I tried put it on other calphalon products but it does not fit at all. Calphalon One Infused Anodized cost you more than other calphalons but you are able to use metal utensils without damaging a surface. I'm very happy with them.

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I bought this lid to use with my 8-inch saute pan (part of the 9-piece Calphalon commercial hard-anodized cookware set), but its slightly too big. I would like to point out that if you go to the Calphalon web site, this is the lid listed as fitting the 8-inch saute pan.

The lid is usable, but doesn't seat well to get any sort of seal on the pan. It's unfortunate, as its an attractive, well made lid, but for my purposes its useless so I am sending it back.

I also have the 10-inch stainless steel lid, which fits the 10-inch saute pan perfectly. I'm not sure why Calphalon didn't take more care designing this one.

Honest reviews on Calphalon One Infused Anodized DR8SC 8-Inch Stainless Steel Lid

I'd give it zero stars if I could. I read the review from 2005 and hoped that was just one bad batch--but it isn't. The lid is slightly too large and if used on a non-stick pan will damage the non-stick surface since it sits on that instead of the lip of the pan. So, I have returned it. Note that this is just a problem with the 8 inch lid; I also bought the 10 inch lid and that one fits perfectly.

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Friday, October 10, 2014

Cheap Cooks Standard NC-00203 Classic Stainless Steel 10-Piece Cookware

Cooks Standard NC-00203 Classic Stainless Steel 10-Piece Cookware Set
Customer Ratings: 5 stars
List Price: $149.99
Sale Price: $118.95
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I HAVE A CERAMIC TOP STOVE & MY PANS DO NOT JUMP ALL OVER THE STOVE. COOKS VERY WELL!!!!HANDLES DO NOT GET HOT. WORTH THE MONEY. CLEANS UP GREAT!!!!

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I had recently purchased a nuwave induction cooktop. I had decided not to purchase the cookware that came with it because the cost and the shipping was extreme. You cant buy just any cookware to work with an induction cooktop it has to be made of certain material or it will not work. I had been looking at induction cookware for about a month and the prices were very high every where I looked. I decided to do a search on Amazon and found this cookware. I LOVE IT, it works perfectly with the induction cooktop and my ceramic stovetop. This is the best cookware I have ever owned, it is heavy and made beautifully. I hang them on a pot rack and the lids fit nicely over the handles for hanging. The price in unbelievable for such a nice set that is induction capable and the shipping was fast through FedEx. I would definitely recommend this product for use on any cooktop and anyone out there with a nuwave that doesn't want to pay the crazy amount of money for the cookware that comes with it, DONT, this cookware works perfect and is by far cheaper and nicer.

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I have been proud to cook with this set, easy cleaning and even heat, prompt shipping this is a very strong set of cook ware beware of one thing when you open it up you must stare at the quality it took me two days before I got it dirty for the first time and it still shines awesome.

Honest reviews on Cooks Standard NC-00203 Classic Stainless Steel 10-Piece Cookware

I think supreme quality is an understatement on this set. Superb and flawless is the model I would use to describe. This is beyond top quality. It has heft. It is solid with feel. It will last beyond time. And it looks great. Having carefully read the reviews for this line by Cooks, I saw nothing regarding things sticking as in some of there other sets. Why I do not know, but if you start with low heat, oil the pan and increase heat not beyond medium you should not have the sticky bad thing going down. I don't and so why should you unless you drool a lot in your shoe, and wear foot ball helmets and need full time care as you do not get the concept of starting low. If that is the case, maybe you should chase cars and not cook. Now have cooked in some of the best Casinos out West, saw many a kitchen, hold a degree from Johnson and Wells. And I will say this: This is the same quality of item I had used in industrial kitchens for years but just more glossy for the Betty Crockery population at large in the home. I first cleaned my set with low power dish soap, vinegar and lots of it. You know, get the grit away. I am truly floored by the quality. Over the top if you will. I looked at Magma, but it had faults, I looked at Cuisine heart, and seems the reviews all say poor quality control and issues. I looked at other high priced objects and reviews said issues in red, cutting cost, trading on name, business as usual. And so I take a chance upon this gem. Oh boy, does it rock and shine. And I paid 108. U.S. inflated clown bucks and did I ever get value beyond reason. I seldom submit reviews but this set is way the living end. Just get it, and don't look back. I had to write as I feel so strongly about this particular set. And easy to clean. And if you do burn it? Always a first time. Well, put the pan on the stove with a cup of water in it, clear vinegar,some salt, then simmer, add some baking soda (it will bubble) up and simmer for 10 minutes or less. Then pour off the liquid, use a non abrasive sponge and scrub with more baking soda and vinegar, then rinse and dry well. To season, wipe a coat of vegetable oil in the pan put on low medium heat until the pan starts to smoke, then take off the pan and wipe well and let cool. This works on old pans also. Good luck and happy trails!

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I have this set and bought another as a wedding gift. Superb quality and a great value. Won't go wrong with this set.

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Saturday, September 20, 2014

Best Le Creuset Fingertip Pot Holder Deals

Le Creuset Fingertip Potholder, Flame,Set of 2.
Customer Ratings: 4.5 stars
List Price: $20.00
Sale Price: $17.95
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I love these little fingertip potholders, as they take up little space on my cabinet, yet look so cute peeping out of the top of my utensil holder between the oven and stove-top!! They are just thick enough to protect your fingers, look precious resting on your utensil holder, and get the work done efficiently! Enjoy!!

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This set is nice and small so not a lot overlaps the sides of a pan and gets food on them. I wish they had a loop for hanging though.

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It is small, using little counter space, thick enough to protect your fingers, and matches my stuff. I have a larger potholder for skillets, but THIS one, lying beside my spoon rest is handy, elegant, and 'just right' to fit the roaster, with perfect control !! .This little product is a blessing!

Honest reviews on Le Creuset Fingertip Pot Holder

Good quality but too narrow & not deep enough for average hands. My previous one was about 1/3 wider/deeper. Much more comfortable.

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Tuesday, September 2, 2014

Presto 85697 griddle and frypan handle set. Review

Presto 85697 griddle and frypan handle set.
Customer Ratings: 5 stars
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I keep knocking my big griddle off of the top of the refrigerator (I know...strange place to store it but our kitchen is nearly the size of a postage stamp). Have ordered these before and they fit perfectly! Thanks!

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Happy with handle set, exactly the perfect fit. Ordered for parent, fry pan was fine. A lot cheaper than buying a new pan.

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Bought these to replace the handles on our griddle. I had dropped our griddle one day and the original handle shattered. These fit perfectly and look nice.

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These replace the handles on my grill perfectly. I do wish I had the option for a smaller size, but otherwise, nothing to complain about.

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These fit our griddle well and saved a good pan from the recycler. Easy to install using the existing screws. Please be careful not to overtighten the screws.

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Monday, August 25, 2014

Reviews of LaCuisine 18 Piece Microwave Cookware Set

LaCuisine 18 Piece Microwave Cookware Set
Customer Ratings: 3 stars
List Price: $31.95
Sale Price: $18.20
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These are suppose to be microwave dishes and yet they melt in the MW. If you drop them, they crack. They stain if anything dark is saved in them. There must be better products.

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I found the La Cuisine cookware to look & feel like cheap flimsy plastic. I returned it immediately so I really don't know how good it might have been.

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This set is perfect for my needs. It is not only small capacity which is perfect for a couple, but the containers nest beautifully. I love it.

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Very dissapointed with this cookware, stained badly after only 2 minutes in the microwave, and even bleach would not restore it

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Great for heating or cooking things in the microwave! Also great for storing leftovers! I use this set more than any other dish when I am cooking just for me!

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Friday, August 22, 2014

Review of Le Creuset Stoneware 5-3/4-Quart Covered Oval Casserole, Marseille

Le Creuset Stoneware 5-3/4-Quart Covered Oval Casserole, Marseille
Customer Ratings: 4 stars
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Arrived quickly and all in one piece. It was a gift for my very special daughter in law, who already has several pieces of LeCreuset and is a great cook. She loves it! Thank you for helping me get her the perfect gift,

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I bought this as a Christmas present for a home chef and she loves it..Great value for the money as a M

artha Sterwart roaster like this is much more expensive.

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I used this pot 3 times on the 3rd time it shattered into millions of pieces very scary cheaply made will not replace with same brand

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