I was very hesitant to spend close to $160 on a single fry pan, but I had heard so many good things about All-Clad and thought it would be a wise investment. For the first 6 months, the pan was great. I loved the large size and used it often. I was just about ready to invest in an entire set of All-Clad cookware when my pan warped. I was using it on an electric stove as usual, and the pan just simply warped. I was thoroughly disappointed that a $160 pan would warp during normal use. I won't be spending this kind of money again.
****Follow-up. I contacted All-Clad regarding the warped pan-they had me send it in for evaluation, and yesterday a brand new one showed up at my door. I'm impressed at their customer service and the fact that they stand behind their product.
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I got this pan a month ago, mainly to round out my collection (wow, it looks great hanging on my rack!) To be honest, I was a bit worried about how much use I'd actually get out of it.
How wrong I was! It's absolutely spectacular for recipies that require large amounts of sauted vegatables. I love being able to saute several large onions, peppers, etc. at the same time.
Where it really shines is searing meat in prepartion for roasting. I love to roast, particularly pork and lamb. Only a pan like this lets you sear an entire pork tenderloin without any acrobatics.
It's definitely not for everyone, but I really enjoy using it.
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Yes, it's a REALLY big pan! A perfect cookware addition for the serious cook. Surprisingly, the pan isn't as heavy as I expected and is a manageable size. It will easily saute 6 to 8 chicken breasts at once without crowding and is perfect for large batches. It heats evenly and lives up to the All-Clad quality I expected. Easy cleanup, too! Highly recommended.
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Superior feel. Cooking results were as advertised. I am very satisfied and will continue to seek out all-clad products.
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Yep, this is a big pan. But when you need something this big, nothing is better that we've tried.

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