List Price: $18.99
Sale Price: $14.99
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I've known that insulated baking sheets are great at preventing cookies from browning at the edges. But I'd never considered what effect an insulated baking pan might have on a cake.
I found out when my mother baked a cake using one of these pans. Of course there were no brown edges--no surprise there. But because the edges of the cake hadn't cooked more quickly than the center, the entire cake surface had risen evenly and beautifully. The cake was level. No crown! This is beyond good news for amateur cake decorators like myself.
I'm thrilled that the pan comes with a storage lid, as well. I've spent way too many years fighting plastic wrap.
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This is my favorite pan. The AirBake works better than any other pan I've found so far in preventing the bottom of the cake/brownies from overcooking. I highly recommend it.
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