Le Creuset Enameled Cast-Iron 2-3/4-Quart Soup Pot Reviews

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List Price: $250.00
Sale Price: $132.99
Today's Bonus: 47% Off

I've used my LeCreuset for many years and find it excellent for making dishes that require long slow cooking because of its ability to keep an even temperature w/o hotspots. Although I confess a bias towards unenamaled cast iron pots, they can't be used for acidic dishes such as tomato sauces. When I cook acidic foods, I happily rely upon my LeCreuset pans for good results.

My only reason for not giving this product 5 stars is that the enamel has a small susceptability to chipping. This is a minor annoyance and shouldn't discourage anyone.

Last I agree with another reviewer who said this brand it the best. Imitiations I have used have not performed as well.

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If you are thinking of buying this soup pot don't think twice. Pricey but VERY nice. It's a perfect size for soup for two. I have a smooth electric stove top. Maybe some of you have noticed, with this type stove, it's hard to keep a simmer going if you lift the lid to peek. This pan holds a steady heat creating delicious soups and stews.My husband loved the results so much, he had me order the round French oven.I'll buy more of this cookware and throw out 28 years of accumulated stainless steel and non-stick pans. I'd suggest looking at your current cookware, decide what you use the MOST (daily?) and start replacing those pieces today. You won't regret it.As for looks and design,it's beautiful. I have Chestnut Brown and Flame pieces.It's too pretty to hide in the cupboard! Amazon has the best prices on this cookware.

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I simply love Le Creuset's entire line of items, and this soup pot is no exception. it is the perfect size for curries, soups, and sauces, and clean-up is almost a pleasure. if you price this cookware anywhere else, you'll quickly recognize what a great deal amazon offers. i'll keep using amazon to add to my collection.

Honest reviews on Le Creuset Enameled Cast-Iron 2-3/4-Quart Soup Pot

My wife loves this cookware. It keeps the heat very well and it is excellent at browning meat (as opposed to burning the meat). She also loves that it cooks the food evenly, which other pots have not done well (She has tried teflon and copper pots and they do not do a good job in this area). She heartily recommends this product.

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We use this soup pot for just about everything. It's the perfect size for making a sauce or cooking vegetables. We have a small minimalist kitchen with only 3 pots (2 LeCreuset and 1 Lodge)and probably use this one most often. It cleans up easily. For food that adheres or even burns, just soak it in water for about 1/2 hour and it comes clean with a regular sponge, soap, and water. The drawbacks are the price and the inability to use metal utensils with it. Every few months we clean the outside with a scouring pad to retain its beautiful glaze.