Sunday, October 26, 2014

KitchenAid Pro Line Series Waffle Baker Review

KitchenAid Pro Line Series Waffle Baker
Customer Ratings: 5 stars
List Price: $249.99
Sale Price: $186.95
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I take this unit on vacation with us I use it at home I take it to over nighters anywhere.

I see some reviews that say it has no temp adjustment well, it simply would be useless if it did.

Pour in the batter and set the timer for 3 min 45 seconds and two waffles are done to perfection each time and everytime. It has never failed after hundreds of waffles

I also see some noise about it being large and bulky well, if you want a heavy duty machine that will out last you, this is what you get. I have no trouble taking it everywhere.

The best unit ever!

PS: The very best waffle mix is the malted mix from Williams Sonoma wow! I am going to make some now . . .

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KitchenAid Pro Line Series Waffle Baker

I recommend the purchase of this waffle baker.

I purchased the baker from Amazon.com using bonus points on 12/18/10. S&H was included which is one of the reasons I like using Amazon. Plus, the price was right.

I received the unit via UPS in three days after ordering. Even though it was Christmas time, Amazon was just as fast as I usually find them. The packaging was excellent and the package was received unscathed.

Cons.

The unit is made in China. I find that a little disappointing as the stainless steel and workmanship is good, but not the same quality as products made in the USA.

There were a few small scratches on various places to the unit. But, not to the extent that it is worth returning for a different unit.

The waffle make unit does not sit level in the cradle and has to be adjusted to insure that it is level. When turning the unit it will go just a little beyond level.

Although most of the unit is metal there are still plastic components. The plastic around the hinges causes me some concern. I'll just hope for the best.

Pros.

The unit is larger than most waffle makers for home use but, it doesn't take up much room on the counter and looks good. It is the size unit that you'll find in most hotels/motels. Be aware that it is, also, heavier than most waffle bakers.

It took about three minutes to get hot from the time I plugged it in until ready to cook. After that, the unit was ready to cook within seconds of removing the waffles.

The ready light and thermometer work well and leave no doubt of the unit's ready status.

I find the alarms helpful in reminding me of the unit being ready to cook or the when waffles are finished.

It is easy to clean after use. Just a damp rag for washing and a drying rag is all that is needed.

If you read the instruction booklet and follow the instructions, the waffles turn out great with a couple of minor exceptions listed below.

The waffles are a good size. I doubt if you'll want more than one as the waffles are that big.

It is easy to use. Just set the timer and wait. The controls are clearly marked and easily operated.

I found when pouring the batter that it took only about ¾ cup to make a waffle and not the full cup recommended in the instruction booklet.

I also found that 4 minutes is a good time to cook the waffles to the doneness that my wife and I like.

I am looking forward to getting a lot of use out of the unit. If you're looking for a unit that makes really good Belgian waffles than this unit is a winner. I would get this unit again.

I gave it a four stars instead of five primarily due to having to insure the unit is sitting level in the cradle.

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We have a couple of other Kitchenaid products, so I knew this waffle baker would be built like a tank. The instructions were well written and pretty straightforward. It is simple to operate and the waffles I made this morning came out great. I used a basic waffle recipe (you can get mixes, but it only take a few minutes to make it from scratch). I started out with the timer (which is very simple to operate) set to 4 minutes; this was good but the waffles wanted to stick just a tiny bit, so I tried setting at 4.5 minutes, which was perfect.

The waffles were delicious, and HUGE. Yes, you can make a lot of waffles very quickly, but really, you only need to make a few of these waffles to feed a crowd. I made 5 waffles this morning for six people (four young kids, two adults), and had one whole waffle left over. The waffles separate into quarters very easily, and one quarter is definitely a good bit for one plate. If I could give it 6 stars, i would.

Honest reviews on KitchenAid Pro Line Series Waffle Baker

Like others, I read and was blown away by the numerous highly rated reviews of this waffle maker. Our UNO had finally given up the ghost after many moons of Daddy breakfast waffles. We decided to take the plunge ($200 for a residential waffle maker is a plunge by our standards) and buy the Kitchenaid. From the opening of the box until the first set of waffles, we were VERY pleased. This machine is really well suited for mass waffleage! It is big and you need to consider that before purchasing. It is also heavy, so consider that as well. I liked the timer, build, two waffles at a time and theoretically, the auto shutoff. Herein lies the reason for three stars. We made our batch of waffles and left for the day. The waffle maker was turned off. No lights were on. When we returned, the house smelled odd and I realized the waffle machine was on and burning full power. Still, no lights on the machine. I heard a little hum, so I knew current was flowing. Of course, the machine was hotter than blazes which was a better indicator it was on after 12 hours of no one at home. I have since tried some experiments and essentially, the off button does not turn it off, nor does the auto shutoff circuit work. You must unplug our machine for it to turn off. Although this is how we usually work our waffle makers, we have never had one with an on-off button so I expect it to perform as stated in the manual. I have now seen other reviews with the same problem, so this is not isolated. Other than this, this machine works great. I will also point out the waffles are huge. Get ready to overfill yourself or split them with a neighbor! We did not buy another since it seemed that others were having the same problem. I bought the Calphalon and been really happy with it.

Find helpful customer reviews and review ratings for KitchenAid Pro Line Series Waffle Baker

OK, first of all, I have owned a much smaller Cuisenart Waffle Maker (Model WMR-C) for several years. Although it worked OK and made decent waffles, I always craved the big thick, crusty on the outside, fluffy on the inside waffles I would get in various restaurants. My older waffle maker would also stick a lot more (even with various non stick products used) and was also dificult to clean.

Anyway, I saw this waffle baker advertised on one of the "deal" websites I visit often. After researching it, and reading all the rave reviews, I was convinced and wanted to buy one. I shopped around and found the best price (with 5% off for joining their email list and free shipping) at ABT Electronics. Final price $142, which I think was a good deal and well worth it. I'm not sure if they're still running this deal.

Anyway, when you first start using this waffle baker, it does give off a strong chemical odor which they mention will happen and happens with most items like this at first. However, I just about wasted a full batch of waffles using this the first time because of the odor and an aftertaste even after throwing out the first 4 waffles (I was using both sides). So after using it the first time, I left it on and partially filled (carefully) both sides, one at a time with water and tried to "boil" out the smell and aftertaste effect. Then I thouroughly wiped it clean. The next time I used it, I didn't have that problem.

The waffles came out nice and golden brown. Slightly crusty on the outside and fluffy on the inside. This waffle baker (when using both sides) also does the job very quickly. I made about 7 huge waffles in about 10 minutes. It is also very non stick. I used no spray or anything. I just put the batter in, turned it over and did the other side. I gave each waffle about 3 minutes, and used a plasctic serving fork to pop the waffles out, with very little or no sticking.

After using it, I let it cool a little, and wiped it out easily with a damp paper towel.

Just a note: This waffle baker seems to be very well made and would even be good for professionals. Because of this, it is also pretty big and heavy. So keep that in mind, if space and weight are an issue for you. I have reserved a spot in my pantry closet for it, so I move it from my counter after using it, but I guess it would be fine to leave out, if you have the space.

Bottom line; if you would like professional, restaurant syle waffles, this waffle baker is for you. Of course, it has a hefty price, but for me it seems worth it. Especially if you shop around and get a deal. I think I shall probably have this one for the rest of my life, because it seems like it will hold up that long.

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