
List Price: $100.00
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Was a great dish but unfortunately smashed for no reason when removing it from the oven. Was cooking at 400F, opened oven door, slid tray out that the dish was on and, bang! Dish now in multiple parts and off to the bin. This was only the third or fourth time this dish was used. It was always hand washed and nothing came into contact with it on removal from the oven. Picking this was faulty but hard to prove. Still gave it 4/5 and would recommend to all. I'm sure this wont happen to everyone.
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I was looking for a nice lasagna pan, preferably with a lid. I already have some of the other pieces in RR's stoneware collection, have been happy with them, so I went with this one. It's a little smaller than the Rachael Ray Stoneware 9-Inch by 13-Inch Rectangular Lasagna Lover Pan, Red, which I was also considering. But I am usually only cooking for two, plus, I wanted one with a lid, which the larger pan does not have. Still, you can make a decent-sized casserole in this one.I love the way these pieces look; such a fun look and so much nicer than some boring metal or plain Pyrex pan. The stoneware retains the heat very well. They are also super-easy to clean, and are dishwasher-safe. I use thick welding gloves as oven mitts, and the handles on these pans are big enough so I can get a good grip while wearing those gloves.
Highly recommended.
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I really enjoy this product and would recommend it to most anyone. The size is great and can be used for many different dishes from lasagna to casseroles and roasts. The color is great and the overall look is very attractive. This product is very versatile and can go from oven to table and then straight to the fridge for leftovers. I love that! As others have stated this really is a non-stick pan. It is extremely easy to clean as well. I wash mine by hand but it is dishwasher safe as well.The product is very heavy but I expect that with stoneware. Just be aware that if you are looking for a lighter weight product this is not it.
I also love that the lid fits very snuggly into the main casserole dish. It doesn't slip or slide around and keeps a nice tight fit.
The only thing I would change is the handle on the lid. It is a solid piece and I feel like it will easily slip from my hand if I am not extremely careful. I would much prefer a handle that is open like the side handles on the main pan.
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