Best Viking Nonstick Fry Pan Deals

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List Price: $294.95
Sale Price: $219.95
Today's Bonus: 25% Off

this is the best skillet I have ever owned. I've been using this skillet for about a month now and find it to be the best. The height and angle of the handle is great. The handle never gets hot. The pan itself is nonstick and supposedly dishwasher safe (I still haven't put it in the dishwasher, I always hand wash it). The only issue might be that it's too heavy to lift with one hand for some people.

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I was in love with this pan when I first got it for all he reasons the others mention. Great weight and angle on the handle, cooks evenly and truly non stick. However, I question how long the reviewers have had their pans before rating it. I've had mine a little under two years, and it's barely any more non stick than my plain stainless steel pan. I've never used metal utensils on it and there are no visible scratches or flaking, it just doesn't work as well. I've put it in the dishwasher but it says it's dishwasher safe, and I have burned a few things on it at times, but don't feel it should damage the pan to this degree.

I still liking Viking for stainless steel and other cookware which will last a lifetime, but it's just not worth shelling out $200 every two years for a non stick.

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My wife and I love this skillet. it cooks evenly. Possibly the Best Skillet Ever! I wish I had two ;)Now only if I had a bigger kitchen haha.

Honest reviews on Viking Nonstick Fry Pan

Viking's Belgium-made cookware is fantastic. It is build to last for generations and is designed to look and function superbly. The 13 Inch Stainless Steel Non-Stick Fry Pan is great if you need to cook for many people because it heats very evenly, non-stick surface is top notch. It is heavy, but it has to be with multi-layer steel and coating. Don't confuse with China-made cookware! Highly recommended, like all Viking cookware.

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We've had the 13" version for well over 10 years. It is indestructible. We beat the day lights out of it with very high heat on a Miele induction cooktop for searing and oven use. There's not a scratch on the coating. A chip on the very top edge due to handling has been there for years and its been stable since the chip. Our other non sticks, circa $100/pan, last a year, 2 years max before we replace them. In the time we've owned this pan, we've been through at least 8 non-stick frying pans I can remember and probably another 3 or 4 I can't remember. We try all the latest new technologies and continue to replace them on a regular basis.

I'm not sure just what this coating is but its definitely a lot harder than PFOA or Teflon. Almost like a ceramic coating. Not as "slide around" nonstick as those but lasts way longer and clean up is still very easy.

I'm on this page because these Viking pans, though expensive and heavy, are superb. Our smaller pans are again ready to be replaced. So its pay for the Vikings as I'm sick and tired of replacing the less expensive pans.