Discount Old Mountain Pre Seasoned 10119 Two Burner Reversible Grill

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List Price: $33.40
Sale Price: $19.99
Today's Bonus: 40% Off

I didn't dislike this unit. It's advertised as being 20" in length. However, the cooking surface is only about 16" X 7", which is much smaller than I wanted. I returned the item and got a Lodge Logic double-burner griddle/grill. It wasn't because I disliked this unit though. It was simply because I wanted a larger piece of cookware. I would still recommend the product for people who aren't looking to cook huge quantities at once. If you want to make pancakes, which I love to make, you can easily make two at a time. You can also cook about 3 medium-sized hamburger patties or 2 smal steaks at once.

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I bought one of these as a gift for my mom. She loves it. She was overjoyed that it came pre-seasoned. (She's old school and all of her past cast iron she had to season) Her one complaint is that the grease trap lip is alittle too shallow. Not a problem, can just be messy. All-in-all a great product.

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Great grill and the quality of the manufacturing is good versus most of the other in the market. Pre Seasoned bit is a questionable since it had a little rust when I got it, but once I conditioned and cleaned thoroughly it has been great.

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I received my reversible grill/griddle for Christmas and have used it atleast a dozen times. I have had no problems with this. I have a gas stove and cooked chicken, steak and even grilled vegtables. It beats going outside during the snowy months is Maine.

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If you like kitchen products designed by someone who obviously has never cooked, then, this griddle is for you. Do you want to make french toast? You can only make 4 at a time using standard-sized bread. If the grease trap was part of the usable cooking surface, you could make 8 at a time. Do you want to oil or butter the surface for cooking? Too bad. If the griddle isn't perfectly level, your butter will be lost in the trough on the edge. Granted, it cooks very well, but, all cast iron should do likewise. It's simply too narrow if you're cooking for more than one person, and very wasteful to see your butter/oil become hopelessly lost to the non-cooking surface. The trough makes this a waste of time and money.