Click Here For Most Helpful Customer Reviews >>
I thought this turner would be a good investment because of the Calphalon brand. Not impressed. Almost immediately it started almost chipping at the tip. Then I went to cook a grilled cheese and it melted to the pan! Not worth it.Best Deals for Calphalon Nylon Utensils Small Slotted Turner
Purchased this turner 30 days ago. Reason for purchasing was the Calphalon name. Unfortunately, it does not hold up as advertised. Using the turner on a T-Fal non-stick pan on a GE electric stove where we never turn the heating dial past the number five (5), the end and side of the turner is disintegrating and fraying. Clearly, this is not "heat-safe silicone" as advertised. Nor is it "heat resistant to 400 degrees" as adveristed. Frankly, I don't think there is any silicone in it. It appears to be a cheap, low-end plastic flipper.Honest reviews on Calphalon Nylon Utensils Small Slotted Turner
Let me start by saying that I am a big fan of Calphalon. We own a lot of their products, and we love their pots and pans. But this spatula is useless. I bought it on Amazon and it arrived promptly. But within 2 weeks it had begun to melt and fall apart. I was surprised because we don't cook that much, and we don't use excessively high heat. I ended up sending it back to Calphalon becuse they have a lifetime warranty. They sent me a new one. And now that one is falling apart.My advice: Spend a bit more money for a better quality spatula.
Find helpful customer reviews and review ratings for Calphalon Nylon Utensils Small Slotted Turner
I bought this turner because it was recommended by Cook's. It was fine for a while, but if left on a hot surface, the end melted and was no longer sharp. That happened when I left it on a cookie sheet with small cookies that I'd taken out of the oven and left to cool.I still use it for cookies, after cutting off the melted part. I was disappointed in its performance. I have the larger one (looks almost the same) made by Calphalon, and I have had no problem with it.
No comments:
Post a Comment