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This book has some fine recipes in it, but I'm only giving it three stars because it appears to be more of a marketing tool than a collection of recipes. It does contain many helpful hints for the use and care of Le Creuset cookware, but the recipes are arranged according to various Le Creuset products (french ovens, buffet casseroles, tagines, skillet grills, etc.) Less experienced cooks may be led to believe that one must use only the Le Creuset product listed for each recipe. This slender volume is sometimes included as a free bonus when buying various Le Creuset items, and that would give it five stars. As a stand-alone volume, it falls short.
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Not what I expected. Minimal recipies that I could get anywhere. More of a product book.
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