Review of Ironwood Gourmet Kansas City Carving Board

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After shopping for a while, I finally found this solution to an age-old irritant of how to carve a roast without ending up with a big messy puddle on the counter or the tablecloth. This board is SOLID and the grooves for the au jus are just right. It did look "dry" but that was easily addressed with an oil rub.

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This board is great for carving your meats, but is also a beautiful presentation piece. I use it every time I have a party or family visiting. The wood is beautiful and so durable. Just hand wash, dry immediately and use a little mineral oil to keep the board looking it's best.

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What a nice cutting board. It handles the juice run-off from any size or cut of meat without dripping over the side. The collection area handles even the juiciest of meats. It is a great addition to my kitchen. It is also easy to clean.

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This is a high quality carving board....well made with a beautiful finish. Something that will stay in the family for generations!

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I purchased this as a gift. I bought it for carving and was surprised how nice the wood is. The board is nice and thick with deep wells for juices. If oiled it should last a really long time.